餐桌上的宋朝

Nonfiction, Food & Drink, Food Writing
Cover of the book 餐桌上的宋朝 by 劉海永, 時報文化出版企業股份有限公司
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Author: 劉海永 ISBN: 3039571374383
Publisher: 時報文化出版企業股份有限公司 Publication: June 15, 2018
Imprint: 時報出版 Language: Chinese
Author: 劉海永
ISBN: 3039571374383
Publisher: 時報文化出版企業股份有限公司
Publication: June 15, 2018
Imprint: 時報出版
Language: Chinese

一碟蔬香肉美,一盞趣聞逸事
對好味道的執著與熱愛,千年一同

到宋朝吃大餐──
蟹釀橙、燒臆子、五色板肚、杞憂烘皮肘、櫻桃煎……
嘆為觀止的宮廷菜,敲鑼上菜

現代菜色的宋朝身世──
油條、鍋貼、西瓜在宋朝有沒有?和現在有什麼不同?
生活中的熟悉滋味,重新邂逅

這個時間吃什麼?怎麼吃──
早市吃早餐,涼飲消暑氣,年菜品春盤
對時間、時節的胃,最對味

大宋上菜,開動!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

一碟蔬香肉美,一盞趣聞逸事
對好味道的執著與熱愛,千年一同

到宋朝吃大餐──
蟹釀橙、燒臆子、五色板肚、杞憂烘皮肘、櫻桃煎……
嘆為觀止的宮廷菜,敲鑼上菜

現代菜色的宋朝身世──
油條、鍋貼、西瓜在宋朝有沒有?和現在有什麼不同?
生活中的熟悉滋味,重新邂逅

這個時間吃什麼?怎麼吃──
早市吃早餐,涼飲消暑氣,年菜品春盤
對時間、時節的胃,最對味

大宋上菜,開動!

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