Whoopie Pies

Nonfiction, Food & Drink, Baking & Desserts, Desserts
Cover of the book Whoopie Pies by Sarah Billingsley, Amy Treadwell, Chronicle Books LLC
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Sarah Billingsley, Amy Treadwell ISBN: 9780811878227
Publisher: Chronicle Books LLC Publication: July 1, 2010
Imprint: Chronicle Books LLC Language: English
Author: Sarah Billingsley, Amy Treadwell
ISBN: 9780811878227
Publisher: Chronicle Books LLC
Publication: July 1, 2010
Imprint: Chronicle Books LLC
Language: English

Is it a cake? Is it a cookie? With such deliciously soft and sweet cream-filled snacks, does it matter? The Internet is abuzz with recipes and stories of whoopie pie folklore, while customers everywhere are descending on bakeries in droves demanding these delectable treats. This adorable volumethe only cookbook devoted entirely to whoopie piesfeatures more than 40 mix-and-match recipes, including the classic chocolate with marshmallow cream and a range of bright flavor combinations such as red velvet, green tea, pumpkin with a tangy cream cheese filling, and oatmeal with, yes, maple-bacon buttercream. With a puffy cover as soft as cake, plenty of color photos and hand-drawnillustrations, dozens of DIY decorating instructions, fun facts and baking tips, Whoopie Pies will make a welcome addition to any baker's bookshelf.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Is it a cake? Is it a cookie? With such deliciously soft and sweet cream-filled snacks, does it matter? The Internet is abuzz with recipes and stories of whoopie pie folklore, while customers everywhere are descending on bakeries in droves demanding these delectable treats. This adorable volumethe only cookbook devoted entirely to whoopie piesfeatures more than 40 mix-and-match recipes, including the classic chocolate with marshmallow cream and a range of bright flavor combinations such as red velvet, green tea, pumpkin with a tangy cream cheese filling, and oatmeal with, yes, maple-bacon buttercream. With a puffy cover as soft as cake, plenty of color photos and hand-drawnillustrations, dozens of DIY decorating instructions, fun facts and baking tips, Whoopie Pies will make a welcome addition to any baker's bookshelf.

More books from Chronicle Books LLC

Cover of the book The Star Wars Cookbook: BB-Ate by Sarah Billingsley, Amy Treadwell
Cover of the book Blue Plate Special by Sarah Billingsley, Amy Treadwell
Cover of the book Happiness Is . . . 200 Ways to Be Creative by Sarah Billingsley, Amy Treadwell
Cover of the book Quick & Easy Mexican Cooking by Sarah Billingsley, Amy Treadwell
Cover of the book We're Going to the Farmers' Market by Sarah Billingsley, Amy Treadwell
Cover of the book Deep Sleep: Reference to Go by Sarah Billingsley, Amy Treadwell
Cover of the book Amy Butler's Style Stitches by Sarah Billingsley, Amy Treadwell
Cover of the book The Cloud Collector's Handbook by Sarah Billingsley, Amy Treadwell
Cover of the book Fertility Facts by Sarah Billingsley, Amy Treadwell
Cover of the book I Sleep in a Big Bed by Sarah Billingsley, Amy Treadwell
Cover of the book Vegetables on Fire by Sarah Billingsley, Amy Treadwell
Cover of the book Meringue Girls by Sarah Billingsley, Amy Treadwell
Cover of the book Nails, Nails, Nails! by Sarah Billingsley, Amy Treadwell
Cover of the book Hooked on Hiking: Northern California by Sarah Billingsley, Amy Treadwell
Cover of the book Tartine by Sarah Billingsley, Amy Treadwell
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy