VOILÀ! FLOWERS ON THE PLATE

Nonfiction, Science & Nature, Nature, Plant Life, Flowers, Trees, Food & Drink, Entertaining, Holiday
Cover of the book VOILÀ! FLOWERS ON THE PLATE by Kaïros Kaïros, Kaïros Publisher
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Kaïros Kaïros ISBN: 9782765909637
Publisher: Kaïros Publisher Publication: February 5, 2015
Imprint: Osmora Inc. Language: English
Author: Kaïros Kaïros
ISBN: 9782765909637
Publisher: Kaïros Publisher
Publication: February 5, 2015
Imprint: Osmora Inc.
Language: English

Edible flowers can grow everywhere; in flower-beds, in pots or window-boxes, in town or country. You can create tasty flower zones in America, Europe, Africa, Asia, near the kitchen, around the BBQ, close to the chaise-lounge, hanging from the balcony, where edible flowers can be eaten throughout the summer season!

To weed through the possibilities, an edible flower calendar is included in which activities and flowers in bloom for specific climatic zones (3 to 6) are presented along with simple recipes taking you on a delightful journey through the edible flower world.

This book is meant to be simple and easy to use. As opposed to an encyclopedia, it is more like a guide or a reminder with basic information, leaving you the liberty to create your own culinary composition.

Good planting and happy flower tasting!

Grimelle

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Edible flowers can grow everywhere; in flower-beds, in pots or window-boxes, in town or country. You can create tasty flower zones in America, Europe, Africa, Asia, near the kitchen, around the BBQ, close to the chaise-lounge, hanging from the balcony, where edible flowers can be eaten throughout the summer season!

To weed through the possibilities, an edible flower calendar is included in which activities and flowers in bloom for specific climatic zones (3 to 6) are presented along with simple recipes taking you on a delightful journey through the edible flower world.

This book is meant to be simple and easy to use. As opposed to an encyclopedia, it is more like a guide or a reminder with basic information, leaving you the liberty to create your own culinary composition.

Good planting and happy flower tasting!

Grimelle

More books from Holiday

Cover of the book Malibu Farm Cookbook by Kaïros Kaïros
Cover of the book Scrumptious Coconut Flour Recipes A healthy alternative for your favorite baked goods by Kaïros Kaïros
Cover of the book Dylan's Candy Bar by Kaïros Kaïros
Cover of the book An Everlasting Meal by Kaïros Kaïros
Cover of the book Turkey Recipes by Kaïros Kaïros
Cover of the book Winter on the Farm: Rib-sticking Dinners by Kaïros Kaïros
Cover of the book 66 Square Feet by Kaïros Kaïros
Cover of the book Seamus Mullen's Hero Food by Kaïros Kaïros
Cover of the book The Founding Farmers Cookbook by Kaïros Kaïros
Cover of the book Delicious Christmas Treats: A Complete Collection of Christmas Dessert Recipes by Kaïros Kaïros
Cover of the book Food for Thought: Changing the world one bite at a time by Kaïros Kaïros
Cover of the book The Neelys' Celebration Cookbook by Kaïros Kaïros
Cover of the book Simple Holiday Cooking: Easy Cooking Tips and Tricks For Every Occasion by Kaïros Kaïros
Cover of the book Cento contorni con i peperoni by Kaïros Kaïros
Cover of the book Vegetarian for a New Generation by Kaïros Kaïros
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy