Vacuum Drying for Extending Food Shelf-Life

Nonfiction, Science & Nature, Science, Chemistry, Technical & Industrial, Technology, Engineering, Industrial
Cover of the book Vacuum Drying for Extending Food Shelf-Life by , Springer International Publishing
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Author: ISBN: 9783319082073
Publisher: Springer International Publishing Publication: July 8, 2014
Imprint: Springer Language: English
Author:
ISBN: 9783319082073
Publisher: Springer International Publishing
Publication: July 8, 2014
Imprint: Springer
Language: English

In this book, suitable examples of how to increase the shelf life of food materials while preserving their desirable original features are provided.

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In this book, suitable examples of how to increase the shelf life of food materials while preserving their desirable original features are provided.

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