Using Mushrooms in Vegetarian Cooking - A Collection of Recipes with Mushrooms as a Meat Substitute

Nonfiction, Food & Drink
Cover of the book Using Mushrooms in Vegetarian Cooking - A Collection of Recipes with Mushrooms as a Meat Substitute by Various Authors, Read Books Ltd.
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Author: Various Authors ISBN: 9781447484691
Publisher: Read Books Ltd. Publication: April 16, 2013
Imprint: Vintage Cookery Books Language: English
Author: Various Authors
ISBN: 9781447484691
Publisher: Read Books Ltd.
Publication: April 16, 2013
Imprint: Vintage Cookery Books
Language: English

Featuring the work of various authors, this classic compendium provides a variety of delicious vegetarian recipes and instructions on how to use mushrooms as a meat substitute, including cooking methods, ingredient variations, preparation techniques and history of usage, making it the a perfect companion for inquisitive cooks, vegetarians and mushroom lovers alike. Contents include: Mushrooms; Mushroom Dishes - By G. C. Morgan; Mushrooms for the Meatless - By Ivan Baker; Mushrooms - By C. Leyel; Simple Vegetarian Cookery - Mushrooms - By Paul Carton. We are republishing this vintage text in a high quality, affordable edition, complete with a newly written introduction.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Featuring the work of various authors, this classic compendium provides a variety of delicious vegetarian recipes and instructions on how to use mushrooms as a meat substitute, including cooking methods, ingredient variations, preparation techniques and history of usage, making it the a perfect companion for inquisitive cooks, vegetarians and mushroom lovers alike. Contents include: Mushrooms; Mushroom Dishes - By G. C. Morgan; Mushrooms for the Meatless - By Ivan Baker; Mushrooms - By C. Leyel; Simple Vegetarian Cookery - Mushrooms - By Paul Carton. We are republishing this vintage text in a high quality, affordable edition, complete with a newly written introduction.

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