Author: | Todd Wilbur | ISBN: | 9781101483992 |
Publisher: | Penguin Publishing Group | Publication: | September 28, 2010 |
Imprint: | Plume | Language: | English |
Author: | Todd Wilbur |
ISBN: | 9781101483992 |
Publisher: | Penguin Publishing Group |
Publication: | September 28, 2010 |
Imprint: | Plume |
Language: | English |
**THE #1 BESTSELLING SERIES WITH MORE THAN 4 MILLION COPIES SOLD!
The third restaurant recipe treasury from the wizard of culinary carbon copies.**
For more than twenty years, Todd Wilbur has been translating his obsession with recreating restaurant favorites at home into a blockbuster bestselling cookbook series. Using everyday ingredients, each of Wilbur's recipes provides step-by-step instructions that even the novice cook can follow—and the delicious results cost just a fraction of what the restaurants charge.
With over 100 sensational recipes, Top Secret Restaurant Recipes 3 unlocks the secrets to:
• Outback Steakhouse Outback Rack
• Chili's Quesadilla Explosion Salad
• Olive Garden Breadsticks
• TGI Friday's Fried Mac & Cheese
• Chili's Firecracker Tilapia
• On the Border Mexican Mojito
• Cracker Barrel Double Chocolate Fudge Coca-Cola Cake
• And much, much more...
**THE #1 BESTSELLING SERIES WITH MORE THAN 4 MILLION COPIES SOLD!
The third restaurant recipe treasury from the wizard of culinary carbon copies.**
For more than twenty years, Todd Wilbur has been translating his obsession with recreating restaurant favorites at home into a blockbuster bestselling cookbook series. Using everyday ingredients, each of Wilbur's recipes provides step-by-step instructions that even the novice cook can follow—and the delicious results cost just a fraction of what the restaurants charge.
With over 100 sensational recipes, Top Secret Restaurant Recipes 3 unlocks the secrets to:
• Outback Steakhouse Outback Rack
• Chili's Quesadilla Explosion Salad
• Olive Garden Breadsticks
• TGI Friday's Fried Mac & Cheese
• Chili's Firecracker Tilapia
• On the Border Mexican Mojito
• Cracker Barrel Double Chocolate Fudge Coca-Cola Cake
• And much, much more...