To Hell with the Diet

A Feast of Quotations for the Guilty Epicurean

Nonfiction, Reference & Language, Reference, Quotations, Food & Drink
Cover of the book To Hell with the Diet by Aubrey Malone, The History Press
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Author: Aubrey Malone ISBN: 9780750959537
Publisher: The History Press Publication: May 5, 2014
Imprint: The History Press Language: English
Author: Aubrey Malone
ISBN: 9780750959537
Publisher: The History Press
Publication: May 5, 2014
Imprint: The History Press
Language: English

A compendium of quirky quotes for food lovers, from the absurdity of dieting to the joy of chocolate"Don't ever forget: 75% of the word 'diet' is 'die'."  —Ruth Bryant"Birthdays are nature's way of telling us to eat more cake."  —Jo Brand"Life is too short to stuff a mushroom."  —Shirley Conran"The only way to get rid of temptation is to yield to it."  —Oscar WildeIn chapters entitled "The Hell of Healthy Food," "Why You Shouldn't Diet," "The Lighthearted Side of Weight," "Daft Diets," and "Food Philosophy," this hilarious compendium of witticisms on the greatness of grub ranges from thought-provoking reflections to laugh-out-loud observations. Handy and pocket-sized, this book is a must have for all those food fanatics and gorging gourmets wanting some food for thought.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A compendium of quirky quotes for food lovers, from the absurdity of dieting to the joy of chocolate"Don't ever forget: 75% of the word 'diet' is 'die'."  —Ruth Bryant"Birthdays are nature's way of telling us to eat more cake."  —Jo Brand"Life is too short to stuff a mushroom."  —Shirley Conran"The only way to get rid of temptation is to yield to it."  —Oscar WildeIn chapters entitled "The Hell of Healthy Food," "Why You Shouldn't Diet," "The Lighthearted Side of Weight," "Daft Diets," and "Food Philosophy," this hilarious compendium of witticisms on the greatness of grub ranges from thought-provoking reflections to laugh-out-loud observations. Handy and pocket-sized, this book is a must have for all those food fanatics and gorging gourmets wanting some food for thought.

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