Titration Calorimetry

From Concept to Application

Nonfiction, Science & Nature, Science, Other Sciences, Weights & Measures, Chemistry, Physical & Theoretical
Cover of the book Titration Calorimetry by Lee D. Hansen, Mark K. Transtrum, Colette F. Quinn, Springer International Publishing
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Author: Lee D. Hansen, Mark K. Transtrum, Colette F. Quinn ISBN: 9783319782508
Publisher: Springer International Publishing Publication: April 6, 2018
Imprint: Springer Language: English
Author: Lee D. Hansen, Mark K. Transtrum, Colette F. Quinn
ISBN: 9783319782508
Publisher: Springer International Publishing
Publication: April 6, 2018
Imprint: Springer
Language: English

This Brief describes the calibration of titration calorimeters (ITCs) and calculation of stoichiometry, equilibrium constants, enthalpy changes, and rate constants for reactions in solution.  A framework/methodology for model development for analysis of ITC data is presented together with methods for assessing the uncertainties in determined parameters and test data sets. This book appeals to beginners, as well as to researchers and professionals in the field.

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This Brief describes the calibration of titration calorimeters (ITCs) and calculation of stoichiometry, equilibrium constants, enthalpy changes, and rate constants for reactions in solution.  A framework/methodology for model development for analysis of ITC data is presented together with methods for assessing the uncertainties in determined parameters and test data sets. This book appeals to beginners, as well as to researchers and professionals in the field.

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