The Soup Book

Nonfiction, Food & Drink, Soups & Stews
Cover of the book The Soup Book by Louis P. De Gouy, Dover Publications
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Author: Louis P. De Gouy ISBN: 9780486144498
Publisher: Dover Publications Publication: May 7, 2012
Imprint: Dover Publications Language: English
Author: Louis P. De Gouy
ISBN: 9780486144498
Publisher: Dover Publications
Publication: May 7, 2012
Imprint: Dover Publications
Language: English
Thick and thin soups, hot and cold soups, soups requiring hours to prepare or just minutes. You name it, it’s here: lentil, tomato, black bean oxtail, turtle, onion, beet, so much more. Also garnishes for soups. Nearly 800 recipes.
Thick and thin soups, hot and cold soups, soups requiring hours to prepare or just minutes. You name it, it’s here: lentil, tomato, black bean oxtail, turtle, onion, beet, so much more. Also garnishes for soups. Nearly 800 recipes.

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