The Scout's Guide to Wild Edibles
Learn How To Forage, Prepare & Eat 40 Wild Foods
Nonfiction, Science & Nature, Nature, Plant Life, Mushrooms, Plants, Sports, Outdoors, Outdoor Skills
| Author: | Mike Krebill | ISBN: | 9781943366262 |
| Publisher: | St. Lynn's Press | Publication: | November 15, 2016 |
| Imprint: | St. Lynn's Press | Language: | English |
| Author: | Mike Krebill |
| ISBN: | 9781943366262 |
| Publisher: | St. Lynn's Press |
| Publication: | November 15, 2016 |
| Imprint: | St. Lynn's Press |
| Language: | English |
In The Scout’s Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with DIY activities and recipes for all skill levels. The Scout’s Guide>/i> will help foragers locate, identify and safely enjoy wild edibles.
In The Scout’s Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with DIY activities and recipes for all skill levels. The Scout’s Guide>/i> will help foragers locate, identify and safely enjoy wild edibles.
