The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More

Nonfiction, Food & Drink, Canning & Preserving
Cover of the book The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More by Kylee Newton, Countryman Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Kylee Newton ISBN: 9781581575248
Publisher: Countryman Press Publication: June 7, 2016
Imprint: Countryman Press Language: English
Author: Kylee Newton
ISBN: 9781581575248
Publisher: Countryman Press
Publication: June 7, 2016
Imprint: Countryman Press
Language: English

Innovative jam and pickle recipes offers a brand new take on a very old craft

Preserving is an ancient technique that speaks to a modern sensibility. It puts you in step with the seasons, uses up leftover fruits and vegetables, and gives you complete control over what goes into your food. In The Modern Preserver, Kylee Newton takes you through every aspect of preserving: from classic jams and jellies, to pickles and fermentation, and to chutneys, cordials, and compotes. Newton's easy-to-follow, step-by-step instructions wed age-old methods with a contemporary flavor. The book features more than 130 creative and unique recipes for even the most discerning palate, including:

  • Rhubarb &Prosecco Jelly
  • Spicy Bourbon Pickles
  • Mango Salsa Chutney
  • Roasted Red Pepper Ketchup
  • Pineapple & Chili Syrup

These delicious recipes also make stylish gifts and reassuringly natural homemade treats.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Innovative jam and pickle recipes offers a brand new take on a very old craft

Preserving is an ancient technique that speaks to a modern sensibility. It puts you in step with the seasons, uses up leftover fruits and vegetables, and gives you complete control over what goes into your food. In The Modern Preserver, Kylee Newton takes you through every aspect of preserving: from classic jams and jellies, to pickles and fermentation, and to chutneys, cordials, and compotes. Newton's easy-to-follow, step-by-step instructions wed age-old methods with a contemporary flavor. The book features more than 130 creative and unique recipes for even the most discerning palate, including:

These delicious recipes also make stylish gifts and reassuringly natural homemade treats.

More books from Countryman Press

Cover of the book Chow: Simple Ways to Share the Foods You Love with the Dogs You Love by Kylee Newton
Cover of the book Photographing Montana (The Photographer's Guide) by Kylee Newton
Cover of the book The Pacific Crest Trail: A Hiker's Companion (Second Edition) by Kylee Newton
Cover of the book Explorer's Guide Acapulco: A Great Destination by Kylee Newton
Cover of the book Best Dips, Apps, & Sides: Budget-Proof Snacks, Spreads, and Side Dishes (Best Ever) by Kylee Newton
Cover of the book Earth Ponds: The Country Pond Maker's Guide to Building, Maintenance, and Restoration (Third Edition) by Kylee Newton
Cover of the book 50 Hikes in the Sierra Nevada (2nd Edition) (Explorer's 50 Hikes) by Kylee Newton
Cover of the book The Cupboard to Table Cookbook: Satisfying Meals Made from What you Have on Hand by Kylee Newton
Cover of the book Union Soldier of the American Civil War by Kylee Newton
Cover of the book Dog-Friendly New England: A Traveler's Companion (Third) (Dog-Friendly Series) by Kylee Newton
Cover of the book Fly Rod Building Made Easy: A Complete Step-by-Step Guide to Making a High-Quality Fly Rod on a Budget by Kylee Newton
Cover of the book Photographing Martha's Vineyard: Where to Find Perfect Shots and How to Take Them by Kylee Newton
Cover of the book Backroads & Byways of Arizona: Drives, Day Trips & Weekend Excursions (Backroads & Byways) by Kylee Newton
Cover of the book Best Sweets & Treats for Two: Fast and Foolproof Recipes for One, Two, or a Few (Best Ever) by Kylee Newton
Cover of the book The New England Grimpendium by Kylee Newton
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy