The Little Book of Pies

Sweet and Savoury Pies and Tarts For All Year Round

Nonfiction, Food & Drink, Baking & Desserts, Pies, Cakes
Cover of the book The Little Book of Pies by Marika Gauci, Random House
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Author: Marika Gauci ISBN: 9781448161126
Publisher: Random House Publication: June 26, 2014
Imprint: Vintage Digital Language: English
Author: Marika Gauci
ISBN: 9781448161126
Publisher: Random House
Publication: June 26, 2014
Imprint: Vintage Digital
Language: English

Want to know how to make a pie? This little book of pie recipes packs a big punch in flavour and baking know-how.

Comprehensive guidelines show how to make pastry - shortcrust, rough puff, tartlet and flaky; how to crimp, lattice or plait your pie for a perfect finish; and how to store and reheat your pies so that not a crumb of your pie making goes to waste.

Savoury recipes include classics like Steak & Guinness Pie and Chicken, Leek & Bacon; seasonal treats like Waldorf Salad, Minute Picnic Pasties and Porky Pies; plus Mediterranean-inspired twists such as Italian Sausage & Pesto, French Onion Soup Pie, Lamb, Lemon & Oregano and Turkish Breakfast Pie.

Indulgent sweet pie and tartlet recipes include classic Twin Peaks Cherry and Apple pies plus unique Honey & Walnut 3-Bite Pies and Chocolate, Date & Ginger Tart.

Pies rule! They look good, taste good, and pie-maker Marika Gauci (who also runs the only Pie making workshops in London) shows just how to get glorious golden pies baking in your oven.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Want to know how to make a pie? This little book of pie recipes packs a big punch in flavour and baking know-how.

Comprehensive guidelines show how to make pastry - shortcrust, rough puff, tartlet and flaky; how to crimp, lattice or plait your pie for a perfect finish; and how to store and reheat your pies so that not a crumb of your pie making goes to waste.

Savoury recipes include classics like Steak & Guinness Pie and Chicken, Leek & Bacon; seasonal treats like Waldorf Salad, Minute Picnic Pasties and Porky Pies; plus Mediterranean-inspired twists such as Italian Sausage & Pesto, French Onion Soup Pie, Lamb, Lemon & Oregano and Turkish Breakfast Pie.

Indulgent sweet pie and tartlet recipes include classic Twin Peaks Cherry and Apple pies plus unique Honey & Walnut 3-Bite Pies and Chocolate, Date & Ginger Tart.

Pies rule! They look good, taste good, and pie-maker Marika Gauci (who also runs the only Pie making workshops in London) shows just how to get glorious golden pies baking in your oven.

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