The Everything Vegetarian Slow Cooker Cookbook

Includes Tofu Noodle Soup, Fajita Chili, Chipotle Black Bean Salad, Mediterranean Chickpeas, Hot Fudge Fondue …and hundreds more!

Nonfiction, Food & Drink, Vegetarian
Cover of the book The Everything Vegetarian Slow Cooker Cookbook by Amy Snyder, Justin Snyder, Adams Media
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Author: Amy Snyder, Justin Snyder ISBN: 9781440529283
Publisher: Adams Media Publication: January 15, 2012
Imprint: Everything Language: English
Author: Amy Snyder, Justin Snyder
ISBN: 9781440529283
Publisher: Adams Media
Publication: January 15, 2012
Imprint: Everything
Language: English

Who wouldn't want a scrumptious, healthy, all-veggie meal that's ready to eat as soon as you walk in the door? In today's hustle-and-bustle world, it can be difficult to find the time to create meatless dishes that don't take hours to prepare. But with this cookbook, you'll find simple, satisfying recipes for hundreds of meals, including:

  • Spicy Seitan Buffalo Strips
  • Vegan Spinach and Artichoke Dip
  • Citrusy Beets
  • Slow-Roasted Garlic and Tomato Sauce
  • Peanut Butter Cake

Complete with an array of vegan options and substitutions, this versatile cookbook has everything you need to create healthy, delicious meals--without spending the day in the kitchen!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Who wouldn't want a scrumptious, healthy, all-veggie meal that's ready to eat as soon as you walk in the door? In today's hustle-and-bustle world, it can be difficult to find the time to create meatless dishes that don't take hours to prepare. But with this cookbook, you'll find simple, satisfying recipes for hundreds of meals, including:

Complete with an array of vegan options and substitutions, this versatile cookbook has everything you need to create healthy, delicious meals--without spending the day in the kitchen!

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