The Contemporary Cake Decorating Bible: Flowers
A sample chapter from The Contemporary Cake Decorating Bible
Nonfiction, Food & Drink, Baking & Desserts, Cakes
| Author: | Lindy Smith | ISBN: | 9781446358689 |
| Publisher: | F+W Media | Publication: | July 15, 2012 |
| Imprint: | David & Charles | Language: | English |
| Author: | Lindy Smith |
| ISBN: | 9781446358689 |
| Publisher: | F+W Media |
| Publication: | July 15, 2012 |
| Imprint: | David & Charles |
| Language: | English |
Flowers are probably the most popular choice of all cake decorations. The simplest representation of a flower is a cut-out shape. Other more interesting ways of representing flowers are to create fabric-effect flowers out of paste or to try your hand at creating lifelike flowers. There are many books written on the art of sugar flower making; LindySmith touches on this subject here, showing you how to make lifelike poppies and peonies, as well as fabric roses, blossoms and dahlias, and simple cupped flowers.
Flowers are probably the most popular choice of all cake decorations. The simplest representation of a flower is a cut-out shape. Other more interesting ways of representing flowers are to create fabric-effect flowers out of paste or to try your hand at creating lifelike flowers. There are many books written on the art of sugar flower making; LindySmith touches on this subject here, showing you how to make lifelike poppies and peonies, as well as fabric roses, blossoms and dahlias, and simple cupped flowers.
