The Combination Microwave Cook

Recipes for Combination Microwaves and Microwaves with Built-in Grills

Nonfiction, Food & Drink, Appliances, Reference
Cover of the book The Combination Microwave Cook by Annette Yates, Little, Brown Book Group
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Author: Annette Yates ISBN: 9780716023470
Publisher: Little, Brown Book Group Publication: February 7, 2013
Imprint: Right Way Language: English
Author: Annette Yates
ISBN: 9780716023470
Publisher: Little, Brown Book Group
Publication: February 7, 2013
Imprint: Right Way
Language: English

This fully revised and updated edition of The Combination Microwave Cook has over 100 recipes - from simple snacks, vegetable, vegetarian, meat, fish and poultry dishes, to sweet and savoury bakes and pastries - all developed to make full use of these ultra modern appliances. Combine the well-known advantages of microwaves with the traditional crisp, golden finish which makes dishes so appetising. Imagine crisp, flaky pastry, golden-brown gratin and baked pasta dishes, main dishes, cakes and desserts, all cooked (and browned) in a fraction of the conventional cooking time.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This fully revised and updated edition of The Combination Microwave Cook has over 100 recipes - from simple snacks, vegetable, vegetarian, meat, fish and poultry dishes, to sweet and savoury bakes and pastries - all developed to make full use of these ultra modern appliances. Combine the well-known advantages of microwaves with the traditional crisp, golden finish which makes dishes so appetising. Imagine crisp, flaky pastry, golden-brown gratin and baked pasta dishes, main dishes, cakes and desserts, all cooked (and browned) in a fraction of the conventional cooking time.

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