The Business of Sustainable Wine

How to Build Brand Equity in a 21 Century Wine Industry

Nonfiction, Food & Drink, Beverages, Wine & Spirits, Business & Finance, Industries & Professions, Industries
Cover of the book The Business of Sustainable Wine by Sandra Taylor, Board and Bench Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Sandra Taylor ISBN: 9781935879176
Publisher: Board and Bench Publishing Publication: December 1, 2017
Imprint: Board and Bench Language: English
Author: Sandra Taylor
ISBN: 9781935879176
Publisher: Board and Bench Publishing
Publication: December 1, 2017
Imprint: Board and Bench
Language: English

Modern agriculture is the largest single contributor to global greenhouse gas production, deforestation, and water consumption. Biodiversity, climate change, energy, soil degradation, and water scarcity are critical issues. Consumers are increasingly and justifiably concerned about where their food and beverages come from and whether they are produced in a responsible way, often without an understanding of how to determine the provenance of the products they consume. Wine is no exception. In World of Sustainable Wine, internationally recognized expert in environmental sustainability, Sandra Taylor, offers a new view of how the industry can be an important actor in sustainable agriculture and provides a unique insight for the consumer on what to look for on supermarket shelves. World of Sustainable Wine analyzes sustainability trends in wine regions around the world. Drawing on case studies from a multitude of commodity industries, Taylor gives producers the tools to integrate sustainability into their winegrowing and marketing, and retailers' procurement managers will learn how to assess sustainable attributes of wines on offer. Like fair trade cocoa and shade grown coffee, wine must, sooner or later, meet the powerful demands of social activists and a growing consumer contigent for ethical and organic products.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Modern agriculture is the largest single contributor to global greenhouse gas production, deforestation, and water consumption. Biodiversity, climate change, energy, soil degradation, and water scarcity are critical issues. Consumers are increasingly and justifiably concerned about where their food and beverages come from and whether they are produced in a responsible way, often without an understanding of how to determine the provenance of the products they consume. Wine is no exception. In World of Sustainable Wine, internationally recognized expert in environmental sustainability, Sandra Taylor, offers a new view of how the industry can be an important actor in sustainable agriculture and provides a unique insight for the consumer on what to look for on supermarket shelves. World of Sustainable Wine analyzes sustainability trends in wine regions around the world. Drawing on case studies from a multitude of commodity industries, Taylor gives producers the tools to integrate sustainability into their winegrowing and marketing, and retailers' procurement managers will learn how to assess sustainable attributes of wines on offer. Like fair trade cocoa and shade grown coffee, wine must, sooner or later, meet the powerful demands of social activists and a growing consumer contigent for ethical and organic products.

More books from Industries

Cover of the book Non-Destructive Testing '92 by Sandra Taylor
Cover of the book How To Grow A Multi-Million Dollar Property Portfolio — in your spare time: 12th Anniversary Edition by Sandra Taylor
Cover of the book Transportability for Better Deployability TEA Pamphlet 70-1 July 2005 by Sandra Taylor
Cover of the book The Realtor & Investor's Complete Step by Step Guide To Mastering Foreclosures By State (Insider Secrets to Finding, Listing, Selling AND Profiting from Foreclosure Properties in ALL 50 States!) by Sandra Taylor
Cover of the book La Bourse ou l'industrie by Sandra Taylor
Cover of the book Rahmenbedingungen für Disease Management Programme im deutschen Gesundheitswesen by Sandra Taylor
Cover of the book Financial Modeling, Actuarial Valuation and Solvency in Insurance by Sandra Taylor
Cover of the book Übergänge in beruflichen Laufbahnen in der Hotellerie by Sandra Taylor
Cover of the book Born to Lead by Sandra Taylor
Cover of the book Puesta en marcha del Sistema de Gestión Ambiental (SGA). UF1945. by Sandra Taylor
Cover of the book The Management Review Handbook by Sandra Taylor
Cover of the book Images Libraries Museums/Arch by Sandra Taylor
Cover of the book Museums Without Barriers by Sandra Taylor
Cover of the book The Routledge Handbook of Energy Security by Sandra Taylor
Cover of the book ERP-Systeme: Microsoft Axapta und Microsoft Navision. Gemeinsamkeiten, Unterschiede und Anwendbarkeit by Sandra Taylor
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy