The American Craft Beer Cookbook

155 Recipes from Your Favorite Brewpubs and Breweries

Nonfiction, Food & Drink, Beverages, Beer, Travel, United States
Cover of the book The American Craft Beer Cookbook by John Holl, Storey Publishing, LLC
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Author: John Holl ISBN: 9781603428644
Publisher: Storey Publishing, LLC Publication: September 10, 2013
Imprint: Storey Publishing, LLC Language: English
Author: John Holl
ISBN: 9781603428644
Publisher: Storey Publishing, LLC
Publication: September 10, 2013
Imprint: Storey Publishing, LLC
Language: English

Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl’s collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you’ll soon be amazing your friends with the culinary versatility of your favorite beverage.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl’s collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you’ll soon be amazing your friends with the culinary versatility of your favorite beverage.

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