Sweet Things

Nonfiction, Food & Drink, Baking & Desserts, Cookies, Cakes, Desserts
Cover of the book Sweet Things by Annie Rigg, Octopus Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Annie Rigg ISBN: 9780857836618
Publisher: Octopus Books Publication: August 13, 2018
Imprint: Kyle Books Language: English
Author: Annie Rigg
ISBN: 9780857836618
Publisher: Octopus Books
Publication: August 13, 2018
Imprint: Kyle Books
Language: English

From traditional toffee, fluffy clouds of marshmallow and creamy maple and pecan fudge to sherbet with lolly dippers, the recipes in Sweet Things are the stuff of childhood dreams. Soft, delicately flavoured nougat bars, topped with vanilla caramel and covered in chocolate are just big enough for three or four (big) bites and far surpass the shop-bought equivalent. Crisp butterscotch popcorn with just a hint of sea salt is the perfect adult indulgence, a box of Praline Hearts makes a delightful Valentine's Day gift and chocolate dipped honeycomb is tailor-made for Father's Day. The recipes come with failsafe instructions that will ensure success every time, even for novice confectioners, plus creative packaging ideas, making this the ideal book whether you want an imaginative present for someone special or merely to treat yourself.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

From traditional toffee, fluffy clouds of marshmallow and creamy maple and pecan fudge to sherbet with lolly dippers, the recipes in Sweet Things are the stuff of childhood dreams. Soft, delicately flavoured nougat bars, topped with vanilla caramel and covered in chocolate are just big enough for three or four (big) bites and far surpass the shop-bought equivalent. Crisp butterscotch popcorn with just a hint of sea salt is the perfect adult indulgence, a box of Praline Hearts makes a delightful Valentine's Day gift and chocolate dipped honeycomb is tailor-made for Father's Day. The recipes come with failsafe instructions that will ensure success every time, even for novice confectioners, plus creative packaging ideas, making this the ideal book whether you want an imaginative present for someone special or merely to treat yourself.

More books from Octopus Books

Cover of the book Farmacy Kitchen Cookbook by Annie Rigg
Cover of the book Aperitivo by Annie Rigg
Cover of the book Couture Cupcakes by Annie Rigg
Cover of the book Elevate the Everyday by Annie Rigg
Cover of the book Hamlyn All Colour Cookery: 200 Student Meals by Annie Rigg
Cover of the book The Louise Parker Method by Annie Rigg
Cover of the book The Feng Shui Bible by Annie Rigg
Cover of the book Fifty Fashion Looks that Changed the World (1960s) by Annie Rigg
Cover of the book The Thrifty Forager: Living off your local landscape by Annie Rigg
Cover of the book Essential Winetasting by Annie Rigg
Cover of the book The Element in the Room by Annie Rigg
Cover of the book Take One Veg by Annie Rigg
Cover of the book Gin Cocktails by Annie Rigg
Cover of the book Hugh Johnson's Pocket Wine Book 2018 by Annie Rigg
Cover of the book The Wines of Greece by Annie Rigg
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy