Superfoods Explained: A Fact Based Analysis of Foods with Uncommonly High Nutritive Values

Nonfiction, Health & Well Being, Health, Nutrition & Diet, Nutrition, Diets
Cover of the book Superfoods Explained: A Fact Based Analysis of Foods with Uncommonly High Nutritive Values by Paul Rogers, Paul Rogers
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Author: Paul Rogers ISBN: 9781516330690
Publisher: Paul Rogers Publication: August 2, 2015
Imprint: Language: English
Author: Paul Rogers
ISBN: 9781516330690
Publisher: Paul Rogers
Publication: August 2, 2015
Imprint:
Language: English

Finally - A Fact Based Nutritional Analysis Of Foods That Can Really Be Called "Superfoods"

Superfoods - you've undoubtedly heard the term, it is a marketing buzz word put onto any food that sounds exotic and has claims of weight loss, longevity and better living. But what foods really do have "super" ingredients? What foods should we be eating to fully compliment an active, athletic lifestyle? And which "superfoods" do not live up to their marketing claims at all? 

Superfoods Explained: A Fact Based Analysis of Foods with Uncommonly High Nutritive Values

This book is an analysis of foods that have uncommonly high nutritional value, especially as it pertains to persons with extreme nutritional demands, such as athletes or those leading an active lifestyle. This book will explain:

  • What "Superfoods" Are More Marketing Hype Than Anything?

  • Non-Common or Exotic Species and Their Nutritional Values

  • Common Vegetables and Naturally Growing Wild Species

    • Common Wild and Cultivated Vegetables
    • Green Leafy Vegetables
    • Edible Wild Species
  • The Absolute Preferred Method to Prepare Foods to Exploit Their Nutritional Value

Go Beyond the Hype to Better Understand Which Foods We Should Be Eating and How They Impact Our Daily Nutritional Demands!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Finally - A Fact Based Nutritional Analysis Of Foods That Can Really Be Called "Superfoods"

Superfoods - you've undoubtedly heard the term, it is a marketing buzz word put onto any food that sounds exotic and has claims of weight loss, longevity and better living. But what foods really do have "super" ingredients? What foods should we be eating to fully compliment an active, athletic lifestyle? And which "superfoods" do not live up to their marketing claims at all? 

Superfoods Explained: A Fact Based Analysis of Foods with Uncommonly High Nutritive Values

This book is an analysis of foods that have uncommonly high nutritional value, especially as it pertains to persons with extreme nutritional demands, such as athletes or those leading an active lifestyle. This book will explain:

Go Beyond the Hype to Better Understand Which Foods We Should Be Eating and How They Impact Our Daily Nutritional Demands!

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