Start & Run a Coffee Bar

Business & Finance, Career Planning & Job Hunting, Home Based Businesses, Entrepreneurship & Small Business, New Business Enterprises, Small Business
Cover of the book Start & Run a Coffee Bar by Tom Matzen, Marybeth Harrison, Self-Counsel Press
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Author: Tom Matzen, Marybeth Harrison ISBN: 9781770408029
Publisher: Self-Counsel Press Publication: February 24, 2012
Imprint: Self-Counsel Press Language: English
Author: Tom Matzen, Marybeth Harrison
ISBN: 9781770408029
Publisher: Self-Counsel Press
Publication: February 24, 2012
Imprint: Self-Counsel Press
Language: English

A comprehensive guide on what to expect when owning and operating this type of business, this book includes everything from choosing a unique identity to roasting, making, and serving coffee, espresso, and tea. Learn the steps to: * Turning beans into bucks * Building a winning sales team * Providing WOW! customer service The two authors share their inside perspective on running a coffee bar, answering questions such as: * How do I prepare a business plan? * How do I market my coffee bar? * What special equipment will I need? * What will it cost to get started? * What should I look for when choosing a location? * How do I roast coffee beans and brew a great cup of coffee? * What are the 11 steps to WOW! customer service? * What about expansion and franchising? The book includes sections on organic and Fair Trade coffee, recipes for specialty coffees, and forms to help you with the day-to-day logistics of running a coffee bar.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A comprehensive guide on what to expect when owning and operating this type of business, this book includes everything from choosing a unique identity to roasting, making, and serving coffee, espresso, and tea. Learn the steps to: * Turning beans into bucks * Building a winning sales team * Providing WOW! customer service The two authors share their inside perspective on running a coffee bar, answering questions such as: * How do I prepare a business plan? * How do I market my coffee bar? * What special equipment will I need? * What will it cost to get started? * What should I look for when choosing a location? * How do I roast coffee beans and brew a great cup of coffee? * What are the 11 steps to WOW! customer service? * What about expansion and franchising? The book includes sections on organic and Fair Trade coffee, recipes for specialty coffees, and forms to help you with the day-to-day logistics of running a coffee bar.

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