Sous Vide Cookbook: The Complete Sous Vide Cooking Guide For Beginners

Nonfiction, Food & Drink, International, European, French, Professional, Appliances
Cover of the book Sous Vide Cookbook: The Complete Sous Vide Cooking Guide For Beginners by Arthur Rodriquez, David Smith
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Arthur Rodriquez ISBN: 9781386019053
Publisher: David Smith Publication: March 26, 2018
Imprint: Language: English
Author: Arthur Rodriquez
ISBN: 9781386019053
Publisher: David Smith
Publication: March 26, 2018
Imprint:
Language: English

Have you ever wondered how various restaurants in the world make perfectly cooked meals that is tasty, flavorful and tender? Have you ever desired to cook just the same quality of food in your home but you just don't know how to go about it?

Well, you can stop the day dreams and put your desires into action.

This Sous Vide Cookbook is the essential and complete cooking guide for beginners and professionals in the world of Sous Vide Cooking. You no longer have to worry about undercooked or overcooked dishes, with 75 easy & delicious recipes, you can now have the "wonders of restaurant cooked" dishes right in your house.

With recipes under beef, poultry, pork, fish & seafood, veggies, eggs, snacks, side dishes and a bonus chapter with varieties of recipes, you can never run out of tasty & perfectly cooked meal options again.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Have you ever wondered how various restaurants in the world make perfectly cooked meals that is tasty, flavorful and tender? Have you ever desired to cook just the same quality of food in your home but you just don't know how to go about it?

Well, you can stop the day dreams and put your desires into action.

This Sous Vide Cookbook is the essential and complete cooking guide for beginners and professionals in the world of Sous Vide Cooking. You no longer have to worry about undercooked or overcooked dishes, with 75 easy & delicious recipes, you can now have the "wonders of restaurant cooked" dishes right in your house.

With recipes under beef, poultry, pork, fish & seafood, veggies, eggs, snacks, side dishes and a bonus chapter with varieties of recipes, you can never run out of tasty & perfectly cooked meal options again.

More books from David Smith

Cover of the book Instant Pot Cookbook 1000 by Arthur Rodriquez
Cover of the book Vitamins: A Step By Step Guide for Men Live A Supplement – Rich Lifestyle! by Arthur Rodriquez
Cover of the book Dharma Mind Worldly Mind by Arthur Rodriquez
Cover of the book Escape Your Life Without Killing Yourself: A Simple Guide to Living Better by Arthur Rodriquez
Cover of the book The Space Sieve by Arthur Rodriquez
Cover of the book Till Undeath Do Us Part by Arthur Rodriquez
Cover of the book Retribution by Arthur Rodriquez
Cover of the book The Complete Dash Diet CookBook For Beginners: 100 Simple And Delicious Recipes To Lose Weight, Lower Blood Pressure, Prevent Diabetes And Live Healthy by Arthur Rodriquez
Cover of the book University Business: directing and managing a university by Arthur Rodriquez
Cover of the book Galactic Marine Corps Sniper Teams: Deploying to Hell by Arthur Rodriquez
Cover of the book The Five Pillars of Transformation by Arthur Rodriquez
Cover of the book Ketogenic Vegetarian Cookbook: Ketogenic Vegetarian Diet For Weight Loss And Healthy Lifestyle by Arthur Rodriquez
Cover of the book The Pink and the Grey by Arthur Rodriquez
Cover of the book A Room Full of Elephants by Arthur Rodriquez
Cover of the book The Essential Instant Pot Cookbook : 550 Quick and Easy Recipes for the Whole Family with Beginners Guide by Arthur Rodriquez
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy