Sicilian Summer

An Adventure in Cooking with my Grandsons

Nonfiction, Family & Relationships, Relationships, Grandparenting, Food & Drink
Cover of the book Sicilian Summer by Mary Taylor Simeti, Guy Ambrosino, Mary Taylor Simeti
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Author: Mary Taylor Simeti, Guy Ambrosino ISBN: 9780692108666
Publisher: Mary Taylor Simeti Publication: April 27, 2018
Imprint: Mary Taylor Simeti Language: English
Author: Mary Taylor Simeti, Guy Ambrosino
ISBN: 9780692108666
Publisher: Mary Taylor Simeti
Publication: April 27, 2018
Imprint: Mary Taylor Simeti
Language: English

Join Mary Taylor Simeti as she and her four grandsons cook their favorite summer dishes and prepare a birthday dinner for their grandfather. The author of the highly acclaimed *On Persephone’s Island *welcomes us once again to the Simeti farm in western Sicily, and to the dinner table where three generations of her family gather each summer to celebrate their multicultural heritage with good food and great affection. Part memoir, part family recipe collection, part delightful photographic record of an extraordinary experience, it is also a meditation on the role food can play within the family in bonding, creating memories, and consolidating tradition and identity.

Included are 28 recipes, edited by KATE WINSLOW **and carefully explained for young cooks, and a host of enchanting full-color photographs by **GUY A****MBROSINO.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Join Mary Taylor Simeti as she and her four grandsons cook their favorite summer dishes and prepare a birthday dinner for their grandfather. The author of the highly acclaimed *On Persephone’s Island *welcomes us once again to the Simeti farm in western Sicily, and to the dinner table where three generations of her family gather each summer to celebrate their multicultural heritage with good food and great affection. Part memoir, part family recipe collection, part delightful photographic record of an extraordinary experience, it is also a meditation on the role food can play within the family in bonding, creating memories, and consolidating tradition and identity.

Included are 28 recipes, edited by KATE WINSLOW **and carefully explained for young cooks, and a host of enchanting full-color photographs by **GUY A****MBROSINO.

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