Reform and Development of Agriculture in China

Nonfiction, Social & Cultural Studies, Political Science, Politics, Economic Policy, Business & Finance, Industries & Professions, Industries, Science & Nature, Technology
Cover of the book Reform and Development of Agriculture in China by Zhou Li, Springer Singapore
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Author: Zhou Li ISBN: 9789811034626
Publisher: Springer Singapore Publication: February 9, 2017
Imprint: Springer Language: English
Author: Zhou Li
ISBN: 9789811034626
Publisher: Springer Singapore
Publication: February 9, 2017
Imprint: Springer
Language: English

This book provides a detailed review of the accumulated experience and lessons from China’s agricultural reform and opening-up since the late 1970s, examining various aspects of this transition and providing a new perspective that can contribute to developing economic theories. The success of China’s reform and opening up creates benefits for farmers, and is driven by farmers. The past experience, problems revealed and lessons learned from failures of market-orientated and progressive reform can provide valuable guidance for those developing countries still lagging behind China.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This book provides a detailed review of the accumulated experience and lessons from China’s agricultural reform and opening-up since the late 1970s, examining various aspects of this transition and providing a new perspective that can contribute to developing economic theories. The success of China’s reform and opening up creates benefits for farmers, and is driven by farmers. The past experience, problems revealed and lessons learned from failures of market-orientated and progressive reform can provide valuable guidance for those developing countries still lagging behind China.

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