Reclaiming Our Food

How the Grassroots Food Movement Is Changing the Way We Eat

Nonfiction, Social & Cultural Studies, Political Science, Politics, Regional Planning, Science & Nature, Technology, Agriculture & Animal Husbandry, Home & Garden, The Home
Cover of the book Reclaiming Our Food by Tanya Denckla Cobb, Storey Publishing, LLC
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Author: Tanya Denckla Cobb ISBN: 9781603427692
Publisher: Storey Publishing, LLC Publication: October 21, 2011
Imprint: Storey Publishing, LLC Language: English
Author: Tanya Denckla Cobb
ISBN: 9781603427692
Publisher: Storey Publishing, LLC
Publication: October 21, 2011
Imprint: Storey Publishing, LLC
Language: English

Reclaiming Our Food tells the stories of people across the United States who are finding new ways to grow, process, and distribute food for their own communities. Discover how abandoned urban lots have been turned into productive organic farms, how a family-run sustainable fish farm can stay local and be profitable, and how engaged communities are bringing fresh produce into school cafeterias. Through photographic essays and interviews with innovative food leaders, you’ll be inspired to get involved and help cultivate your own local food economy. 

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Reclaiming Our Food tells the stories of people across the United States who are finding new ways to grow, process, and distribute food for their own communities. Discover how abandoned urban lots have been turned into productive organic farms, how a family-run sustainable fish farm can stay local and be profitable, and how engaged communities are bringing fresh produce into school cafeterias. Through photographic essays and interviews with innovative food leaders, you’ll be inspired to get involved and help cultivate your own local food economy. 

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