Pasta

Nonfiction, Food & Drink, Pasta & Rice
Cover of the book Pasta by Theo Randall, Ebury Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Theo Randall ISBN: 9781448118632
Publisher: Ebury Publishing Publication: February 29, 2012
Imprint: Ebury Digital Language: English
Author: Theo Randall
ISBN: 9781448118632
Publisher: Ebury Publishing
Publication: February 29, 2012
Imprint: Ebury Digital
Language: English

This friendly, accessible and stylish cookbook from a master chef will prove indispensable for all who love unfussy yet utterly delicious food. Simplicity is the keynote in this handsome recipe book, imbued with the flavours of the Italian countryside. For too long the ingredient in the store cupboard brought out for last minute dinner emergencies, pasta - inexpensive, ever versatile and often underestimated - lends itself to hundreds of fresh and different creations, especially when handled by the truly talented Theo Randall. He believes that the best pastas are the simplest: a plate of tagliatelle with butter and Parmesan can be just as magnificent as a ravioli stuffed with sweet potato and fennel.

In Pasta Theo Randall brings us a mouthwatering collection of 110 recipes, all within the reach of the keen cook. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, Theo presents a wide variety of dishes, many achievable in minutes. From Taglierini with Peas, Prosciutto and Parmesan to Linguine with Pesto, Potato and Green Beans, to Pansotti with Sheep's Ricotta and Walnut Pesto, and Cappaletti with Slow Cooked Veal and Pancetta there is a dish to please everyone. Pasta is destined to become a kitchen classic.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This friendly, accessible and stylish cookbook from a master chef will prove indispensable for all who love unfussy yet utterly delicious food. Simplicity is the keynote in this handsome recipe book, imbued with the flavours of the Italian countryside. For too long the ingredient in the store cupboard brought out for last minute dinner emergencies, pasta - inexpensive, ever versatile and often underestimated - lends itself to hundreds of fresh and different creations, especially when handled by the truly talented Theo Randall. He believes that the best pastas are the simplest: a plate of tagliatelle with butter and Parmesan can be just as magnificent as a ravioli stuffed with sweet potato and fennel.

In Pasta Theo Randall brings us a mouthwatering collection of 110 recipes, all within the reach of the keen cook. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, Theo presents a wide variety of dishes, many achievable in minutes. From Taglierini with Peas, Prosciutto and Parmesan to Linguine with Pesto, Potato and Green Beans, to Pansotti with Sheep's Ricotta and Walnut Pesto, and Cappaletti with Slow Cooked Veal and Pancetta there is a dish to please everyone. Pasta is destined to become a kitchen classic.

More books from Ebury Publishing

Cover of the book Doctor Who: Shining Darkness by Theo Randall
Cover of the book Velocity by Theo Randall
Cover of the book The Complete Father Brown Stories by Theo Randall
Cover of the book British Isles by Theo Randall
Cover of the book Good Food: 101 Fruity Puds by Theo Randall
Cover of the book A Wartime Nurse by Theo Randall
Cover of the book Melt With You: A Rouge Erotic Romance by Theo Randall
Cover of the book What's My Motivation? by Theo Randall
Cover of the book Nadya's Quest by Theo Randall
Cover of the book Alphabet Cities by Theo Randall
Cover of the book The Wright Stuff by Theo Randall
Cover of the book Reboot by Theo Randall
Cover of the book In Search of the Dark Ages by Theo Randall
Cover of the book The Psychology Of Awakening by Theo Randall
Cover of the book Home Smoking and Curing by Theo Randall
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy