P is for Parsley
Nonfiction, Home & Garden, Gardening, Herbs, Health & Well Being, Health, Alternative & Holistic Health, Herbal Medications
| Author: | John Chase | ISBN: | 9781301612406 |
| Publisher: | John Chase | Publication: | December 16, 2012 |
| Imprint: | Smashwords Edition | Language: | English |
| Author: | John Chase |
| ISBN: | 9781301612406 |
| Publisher: | John Chase |
| Publication: | December 16, 2012 |
| Imprint: | Smashwords Edition |
| Language: | English |
The most popular of garden herbs in the United States, parsley is used extensively for flavoring soups, stews, salads, sauces, and as a garnish. Few people realize that this species, cultivated for over 2000 years, has long been the subject of superstitions and myths
The most popular of garden herbs in the United States, parsley is used extensively for flavoring soups, stews, salads, sauces, and as a garnish. Few people realize that this species, cultivated for over 2000 years, has long been the subject of superstitions and myths
