Nutrition Guide for Physicians

Nonfiction, Science & Nature, Science, Biological Sciences, Biochemistry, Health & Well Being, Medical, Patient Care, Nutrition
Cover of the book Nutrition Guide for Physicians by , Humana Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781603274319
Publisher: Humana Press Publication: January 8, 2010
Imprint: Humana Language: English
Author:
ISBN: 9781603274319
Publisher: Humana Press
Publication: January 8, 2010
Imprint: Humana
Language: English

Nutrition Guide for Physicians is a desktop reference guide on nutrition and its clinical implications for health and disease through the lifecycle. Presented in a new softcover format and user-friendly style, it serves as a valuable resource of practical information on nutrition for physicians in their daily practice. Nutrition Guide for Physicians is divided into three parts that cross the spectrum of nutritional concerns for improving the practice of medicine. Part One provides basic nutritional principles for physicians. Part Two covers nutrition through the lifecycle and optimal nutrition patterns through all stages of development. Part Three covers diet and its role in prevention, cause and treatment of disease. All chapters include figures and tables that provide useful descriptive and visual reviews. "Key points" and succinct "conclusions" are also provided for each topic. Nutrition Guide for Physicians provides a wide perspective of the impact that nutrition has upon medical practice and will be am indispensable resource for primary care physicians and other medical professionals.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Nutrition Guide for Physicians is a desktop reference guide on nutrition and its clinical implications for health and disease through the lifecycle. Presented in a new softcover format and user-friendly style, it serves as a valuable resource of practical information on nutrition for physicians in their daily practice. Nutrition Guide for Physicians is divided into three parts that cross the spectrum of nutritional concerns for improving the practice of medicine. Part One provides basic nutritional principles for physicians. Part Two covers nutrition through the lifecycle and optimal nutrition patterns through all stages of development. Part Three covers diet and its role in prevention, cause and treatment of disease. All chapters include figures and tables that provide useful descriptive and visual reviews. "Key points" and succinct "conclusions" are also provided for each topic. Nutrition Guide for Physicians provides a wide perspective of the impact that nutrition has upon medical practice and will be am indispensable resource for primary care physicians and other medical professionals.

More books from Humana Press

Cover of the book Preventive Cardiology by
Cover of the book Chronic Liver Failure by
Cover of the book Bladder Tumors: by
Cover of the book Morphology Methods by
Cover of the book Expression Profiling of Human Tumors by
Cover of the book The Centrosome by
Cover of the book Viral Hepatitis in Children by
Cover of the book Acute Gastrointestinal Bleeding by
Cover of the book Chemical and Physical Signatures for Microbial Forensics by
Cover of the book Psychodynamic Psychotherapy Research by
Cover of the book Diseases of the Gastroesophageal Mucosa by
Cover of the book Chronic Pain by
Cover of the book Tumor Models in Cancer Research by
Cover of the book Cardiac Transplantation by
Cover of the book Surgical Treatment of Parkinson’s Disease and Other Movement Disorders by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy