Not Your Mother's Make-Ahead and Freeze Cookbook Revised and Expanded Edition

Nonfiction, Food & Drink, Appliances, Reference
Cover of the book Not Your Mother's Make-Ahead and Freeze Cookbook Revised and Expanded Edition by Jessica Fisher, Harvard Common Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Jessica Fisher ISBN: 9781558329270
Publisher: Harvard Common Press Publication: December 5, 2017
Imprint: Language: English
Author: Jessica Fisher
ISBN: 9781558329270
Publisher: Harvard Common Press
Publication: December 5, 2017
Imprint:
Language: English

Kick the fastfood habit! This updated edition of Not Your Mother's Make-Ahead and Freeze Cookbook has even more batch recipes for busy families on a budget.

In today's fast-paced society fast food can easily take the place of good home cooking. With the help of one of the most underused appliances in most people's kitchen--the freezer--anyone can make and preserve about two weeks' worth of delicious home-cooked meals in a matter of hours!

Jessica Fisher's Not Your Mother's Make-Ahead and Freeze Cookbook Revised and Expanded Edition provides the key to doing so. Fisher serves up more than 250 recipes for delectable breakfasts, lunches, and dinners with the secret weapon of “batch cooking”, which saves both time and money. This cookbook puts a modern spin on the age-old idea of freezing meals for later, and appeals to today's diverse tastes.

You’ll find recipes for not only chicken, beef, and pork, but also fish, shellfish, and vegetarian main courses. Fisher also details how to go about using the freezer to its full potential, giving information on the best freezer bags, how to thaw food safely after it has been frozen, and how to make a multi-week meal plan for your family.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Kick the fastfood habit! This updated edition of Not Your Mother's Make-Ahead and Freeze Cookbook has even more batch recipes for busy families on a budget.

In today's fast-paced society fast food can easily take the place of good home cooking. With the help of one of the most underused appliances in most people's kitchen--the freezer--anyone can make and preserve about two weeks' worth of delicious home-cooked meals in a matter of hours!

Jessica Fisher's Not Your Mother's Make-Ahead and Freeze Cookbook Revised and Expanded Edition provides the key to doing so. Fisher serves up more than 250 recipes for delectable breakfasts, lunches, and dinners with the secret weapon of “batch cooking”, which saves both time and money. This cookbook puts a modern spin on the age-old idea of freezing meals for later, and appeals to today's diverse tastes.

You’ll find recipes for not only chicken, beef, and pork, but also fish, shellfish, and vegetarian main courses. Fisher also details how to go about using the freezer to its full potential, giving information on the best freezer bags, how to thaw food safely after it has been frozen, and how to make a multi-week meal plan for your family.

More books from Harvard Common Press

Cover of the book 25 Essentials: Techniques for Smoking by Jessica Fisher
Cover of the book Vegetarian Meat & Potatoes Cookbook by Jessica Fisher
Cover of the book One-Dish Vegan Revised and Expanded Edition by Jessica Fisher
Cover of the book Prairie Home Breads by Jessica Fisher
Cover of the book Instantly Sweet by Jessica Fisher
Cover of the book Not Your Mother's Microwave Cookbook by Jessica Fisher
Cover of the book All-American Desserts by Jessica Fisher
Cover of the book Organic, Shaken and Stirred by Jessica Fisher
Cover of the book El Libro Esencial para Madres Lactantes by Jessica Fisher
Cover of the book Bonne Femme Cookbook by Jessica Fisher
Cover of the book Connoisseur's Guide to Sushi by Jessica Fisher
Cover of the book Biker Billy's Hog Wild on a Harley Cookbook by Jessica Fisher
Cover of the book Birthday Cake Book by Jessica Fisher
Cover of the book 25 Essentials: Techniques for Gas Grilling by Jessica Fisher
Cover of the book The Backyard Fire Cookbook by Jessica Fisher
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy