No Red Meat

More Than 300 Delicious, Low-Fat, Low-Cholesterol Recipes

Nonfiction, Food & Drink, Healthy Cooking, Low Cholesterol
Cover of the book No Red Meat by Brenda Shriver, Running Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Brenda Shriver ISBN: 9780786747528
Publisher: Running Press Publication: May 5, 2009
Imprint: Running Press Adult Language: English
Author: Brenda Shriver
ISBN: 9780786747528
Publisher: Running Press
Publication: May 5, 2009
Imprint: Running Press Adult
Language: English

Approximately 80 million Americans suffer from one or more forms of cardiovascular disease, the country's number one killer. A healthy diet is critical in preventing and managing this epidemic. This volume, updated to include new low-fat, low-cholesterol recipes, is a complete cookbook and dietary guide for anyone concerned with improving their health. Specifically targeted to those on special diets for reducing risk of heart attack, stroke, and obesity. And each recipe includes per-serving dietary content-for easy daily control of calories, fat, cholesterol, and sodium. Recipes are low in sodium and include seasoning suggestions for adding flavor to salt-free foods. With informational charts on fish and poultry, menu ideas, and many other helpful hints.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Approximately 80 million Americans suffer from one or more forms of cardiovascular disease, the country's number one killer. A healthy diet is critical in preventing and managing this epidemic. This volume, updated to include new low-fat, low-cholesterol recipes, is a complete cookbook and dietary guide for anyone concerned with improving their health. Specifically targeted to those on special diets for reducing risk of heart attack, stroke, and obesity. And each recipe includes per-serving dietary content-for easy daily control of calories, fat, cholesterol, and sodium. Recipes are low in sodium and include seasoning suggestions for adding flavor to salt-free foods. With informational charts on fish and poultry, menu ideas, and many other helpful hints.

More books from Running Press

Cover of the book Some Moms by Brenda Shriver
Cover of the book We Only Dated for 11 Instagrams by Brenda Shriver
Cover of the book One of Us by Brenda Shriver
Cover of the book Dealbreaker by Brenda Shriver
Cover of the book The Legend of Messy M'Cheany by Brenda Shriver
Cover of the book Butterfly Park by Brenda Shriver
Cover of the book Molecules by Brenda Shriver
Cover of the book Candy Cocktails by Brenda Shriver
Cover of the book Your Country Is Just Not That Into You by Brenda Shriver
Cover of the book The World's Best Book by Brenda Shriver
Cover of the book Sherlock Holmes by Brenda Shriver
Cover of the book Open Hearts by Brenda Shriver
Cover of the book The Song of the Winns: The Secret of the Ginger Mice by Brenda Shriver
Cover of the book The Wardrobe Wakeup by Brenda Shriver
Cover of the book The Irrational Knot (Illustrated) by Brenda Shriver
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy