Mountain States Foraging

115 Wild and Flavorful Edibles from Alpine Sorrel to Wild Hops

Nonfiction, Science & Nature, Nature, Environment, Natural Resources, Plant Life, Plants, Travel, United States, West
Cover of the book Mountain States Foraging by Briana Wiles, Timber Press
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Author: Briana Wiles ISBN: 9781604697926
Publisher: Timber Press Publication: June 6, 2016
Imprint: Timber Press Language: English
Author: Briana Wiles
ISBN: 9781604697926
Publisher: Timber Press
Publication: June 6, 2016
Imprint: Timber Press
Language: English

“A stunning look at the natural abundance of the mountain states—with clear guidance on identification, gathering techniques, and uses.” —Jennifer McGruther, author of The Nourished Kitchen

The Mountain States offer a veritable feast for foragers, and with Briana Wiles as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Mountain States Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Idaho, Montana, Wyoming, Utah, Colorado, eastern Oregon, eastern Washington, and northern Nevada.  

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

“A stunning look at the natural abundance of the mountain states—with clear guidance on identification, gathering techniques, and uses.” —Jennifer McGruther, author of The Nourished Kitchen

The Mountain States offer a veritable feast for foragers, and with Briana Wiles as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Mountain States Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Idaho, Montana, Wyoming, Utah, Colorado, eastern Oregon, eastern Washington, and northern Nevada.  

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