Molecular Mechanisms in Yeast Carbon Metabolism

Nonfiction, Science & Nature, Science, Biological Sciences, Microbiology, Biotechnology
Cover of the book Molecular Mechanisms in Yeast Carbon Metabolism by , Springer Berlin Heidelberg
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9783642550133
Publisher: Springer Berlin Heidelberg Publication: May 6, 2014
Imprint: Springer Language: English
Author:
ISBN: 9783642550133
Publisher: Springer Berlin Heidelberg
Publication: May 6, 2014
Imprint: Springer
Language: English

Yeast is one of the most studied laboratory organisms and represents one of the most central models to understand how any eukaryote cell works. On the other hand, yeast fermentations have for millennia provided us with a variety of biotech products, like wine, beer, vitamins, and recently also with pharmaceutically active heterologous products and biofuels. A central biochemical activity in the yeast cell is the metabolism of carbon compounds, providing energy for the whole cell, and precursors for any of the final fermentation products. A complex set of genes and regulatory pathways controls the metabolism of carbon compounds, from nutrient sensing, signal transduction, transcription regulation and post-transcriptional events. Recent advances in comparative genomics and development of post-genomic tools have provided further insights into the network of genes and enzymes, and molecular mechanisms which are responsible for a balanced metabolism of carbon compounds in the yeast cell, and which could be manipulated in the laboratory to increase the yield and quality of yeast biotech products. This book provides a dozen of most comprehensive reviews on the recent developments and achievements in the field of yeast carbon metabolism, from academic studies on gene expression to biotechnology relevant topics.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Yeast is one of the most studied laboratory organisms and represents one of the most central models to understand how any eukaryote cell works. On the other hand, yeast fermentations have for millennia provided us with a variety of biotech products, like wine, beer, vitamins, and recently also with pharmaceutically active heterologous products and biofuels. A central biochemical activity in the yeast cell is the metabolism of carbon compounds, providing energy for the whole cell, and precursors for any of the final fermentation products. A complex set of genes and regulatory pathways controls the metabolism of carbon compounds, from nutrient sensing, signal transduction, transcription regulation and post-transcriptional events. Recent advances in comparative genomics and development of post-genomic tools have provided further insights into the network of genes and enzymes, and molecular mechanisms which are responsible for a balanced metabolism of carbon compounds in the yeast cell, and which could be manipulated in the laboratory to increase the yield and quality of yeast biotech products. This book provides a dozen of most comprehensive reviews on the recent developments and achievements in the field of yeast carbon metabolism, from academic studies on gene expression to biotechnology relevant topics.

More books from Springer Berlin Heidelberg

Cover of the book Boundaries of a Complex World by
Cover of the book Intestinal Anastomoses with Bioabsorbable Anastomosis Rings by
Cover of the book Einführung in die Wirtschaftsinformatik by
Cover of the book Advances in Control System Technology for Aerospace Applications by
Cover of the book Adenosine Receptors in Health and Disease by
Cover of the book An Introduction to Chinese History and Culture by
Cover of the book Urodynamics by
Cover of the book Implementation and Application of Functional Languages by
Cover of the book Recent Trends in Molecular Recognition by
Cover of the book Microtectonics by
Cover of the book Molecular Identification of Fungi by
Cover of the book China Satellite Navigation Conference (CSNC) 2014 Proceedings: Volume III by
Cover of the book Agile Business Rule Development by
Cover of the book Elementare Numerik für die Sekundarstufe by
Cover of the book Brustkrebs – Hilfe im Bürokratie-Dschungel by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy