Mini Malysian Hawker Favourites

Nonfiction, Food & Drink, International, Asian, Pacific Rim, Entertaining, Appetizers, Quick & Easy
Cover of the book Mini Malysian Hawker Favourites by Rohani Jelani, Tuttle Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Rohani Jelani ISBN: 9781462911127
Publisher: Tuttle Publishing Publication: January 8, 2013
Imprint: Periplus Editions Language: English
Author: Rohani Jelani
ISBN: 9781462911127
Publisher: Tuttle Publishing
Publication: January 8, 2013
Imprint: Periplus Editions
Language: English

Hawker food is one of the most popular styles of food in Malaysia. Hawker food is sold in Hawker centres, open air complexes housing many stalls that sell a variety of inexpensive food. Hawker food is quick, easy, and light. Hawker food is good at all times of day and varies from savory to spicy to sweet. Malaysian Hawker Food contains over 50 recipes to make breads, noodles, rice, snacks, appetizers, and desserts. Recipes include:

  • Crispy fried shallots
  • Naan
  • Fresh soybean milk
  • Penang style Kway Teow
  • Nasi Lemak
  • Banana fritters
  • Claypot chicken rice
  • Fish in banana leaf
  • And many more!

Also included in this cookbook are unit conversion tables, dual measurements, over 30 clear photos, and an overview of basic Malaysian recipes and ingredients. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Hawker food is one of the most popular styles of food in Malaysia. Hawker food is sold in Hawker centres, open air complexes housing many stalls that sell a variety of inexpensive food. Hawker food is quick, easy, and light. Hawker food is good at all times of day and varies from savory to spicy to sweet. Malaysian Hawker Food contains over 50 recipes to make breads, noodles, rice, snacks, appetizers, and desserts. Recipes include:

Also included in this cookbook are unit conversion tables, dual measurements, over 30 clear photos, and an overview of basic Malaysian recipes and ingredients. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

More books from Tuttle Publishing

Cover of the book Opening the Dragon Gate by Rohani Jelani
Cover of the book My First Book of Haiku Poems by Rohani Jelani
Cover of the book Essential Korean Grammar by Rohani Jelani
Cover of the book Journey Through Bali & Lombok by Rohani Jelani
Cover of the book Water Margin by Rohani Jelani
Cover of the book Bali Travel Map Ninth Edition by Rohani Jelani
Cover of the book Tatsu the Dragon by Rohani Jelani
Cover of the book Writing Japanese Katakana by Rohani Jelani
Cover of the book China: A Travel Adventure by Rohani Jelani
Cover of the book My Indian Kitchen by Rohani Jelani
Cover of the book Jishin by Rohani Jelani
Cover of the book Essential Japanese Kanji Volume 1 by Rohani Jelani
Cover of the book Origami Birds by Rohani Jelani
Cover of the book Asian Animal Zodiac by Rohani Jelani
Cover of the book How Not to Get Hit by Rohani Jelani
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy