Metabolic Response of Slowly Absorbed Carbohydrates in Type 2 Diabetes Mellitus
Nonfiction, Science & Nature, Science, Biological Sciences, Biophysics
| Author: | Meidjie Ang | ISBN: | 9783319278988 |
| Publisher: | Springer International Publishing | Publication: | March 2, 2016 |
| Imprint: | Springer | Language: | English |
| Author: | Meidjie Ang |
| ISBN: | 9783319278988 |
| Publisher: | Springer International Publishing |
| Publication: | March 2, 2016 |
| Imprint: | Springer |
| Language: | English |
This SpringerBrief focuses on clinical nutrition research, particularly on the effects of slowly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes. Slowlyabsorbed carbohydrates will cause gradual increases in blood glucose and insulin levels, and may therefore be effective as part of a treatment strategy for glycemic control and reduction of cardiovascular complications in type 2 diabetes.
This SpringerBrief focuses on clinical nutrition research, particularly on the effects of slowly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes. Slowlyabsorbed carbohydrates will cause gradual increases in blood glucose and insulin levels, and may therefore be effective as part of a treatment strategy for glycemic control and reduction of cardiovascular complications in type 2 diabetes.
