Land Plants - Trees

Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry, Business & Finance
Cover of the book Land Plants - Trees by Christophe Plomion, Anne Françoise Adam-Blondon, Elsevier Science
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Author: Christophe Plomion, Anne Françoise Adam-Blondon ISBN: 9780124017238
Publisher: Elsevier Science Publication: June 26, 2015
Imprint: Academic Press Language: English
Author: Christophe Plomion, Anne Françoise Adam-Blondon
ISBN: 9780124017238
Publisher: Elsevier Science
Publication: June 26, 2015
Imprint: Academic Press
Language: English

Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. Currently in its 74th volume, the series features several reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology, and ecology. This volume features reviews on the advances in knowledge for the main traits important in fruit trees and forest trees, the advances in tools and resources for genetics and genomics in these species, and the knowledge developed in three rather separated communities of researchers: forest, fruit trees, and grapevines.

  • Provides an update of the knowledge related to plant biology for the main traits for forest and fruit trees
  • Provides an update about the tools available for the study of this category of plants
  • Gives a general view of research results obtained in two separate research communities, fruit trees and forest trees
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Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. Currently in its 74th volume, the series features several reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology, and ecology. This volume features reviews on the advances in knowledge for the main traits important in fruit trees and forest trees, the advances in tools and resources for genetics and genomics in these species, and the knowledge developed in three rather separated communities of researchers: forest, fruit trees, and grapevines.

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