| Author: | James Beard | ISBN: | 9780316069809 |
| Publisher: | Little, Brown and Company | Publication: | February 28, 2009 |
| Imprint: | Little, Brown and Company | Language: | English |
| Author: | James Beard |
| ISBN: | 9780316069809 |
| Publisher: | Little, Brown and Company |
| Publication: | February 28, 2009 |
| Imprint: | Little, Brown and Company |
| Language: | English |
A healthful, dramatically simplified book on cooking techniques for preparing low cholesterol, low calorie seafood, with over 500 recipes.
A healthful, dramatically simplified book on cooking techniques for preparing low cholesterol, low calorie seafood, with over 500 recipes.
