Home Cooking with Trisha Yearwood

Stories and Recipes to Share with Family and Friends: A Cookbook

Nonfiction, Food & Drink, International, USA, Quick & Easy
Cover of the book Home Cooking with Trisha Yearwood by Trisha Yearwood, Potter/Ten Speed/Harmony/Rodale
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Trisha Yearwood ISBN: 9780307984975
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: July 27, 2011
Imprint: Clarkson Potter Language: English
Author: Trisha Yearwood
ISBN: 9780307984975
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: July 27, 2011
Imprint: Clarkson Potter
Language: English

Country music star and bestselling cookbook author Trisha Yearwood, host of Food Network’s Trisha’s Southern Kitchen, is back with an encore of recipes that once again share her family traditions and warm home-grown cooking style.

In her debut cookbook, Georgia Cooking in an Oklahoma Kitchen, Trisha proved that there’s much more to her than an award-winning country music career, as she welcomed us into her kitchen and served up a feast of flavorful meals and heartwarming personal anecdotes. Now, in Cooking for Family and Friends, Trisha opens her life and her kitchen once more with a trove of recipes from a lifetime of potlucks and colorful gatherings.

Trisha has that southern hospitality gene and she’s a big believer that cooking for someone else is an act of love. From breakfasts in bed to hearty casseroles and festive holiday meals, Trisha’s delicious recipes are dedicated to her loved ones, including her husband Garth Brooks (who’s her number one cooking fan and the contributor of a few knockout recipes of his own).

Trisha knows how good it feels to bring something to the table. It brings everyone closer together if they’ve had a hand in preparing a meal. These recipes all come with memories attached—of potlucks with good friends, church suppers, family fish fries, and beach picnics, Mother’s Day, and Christmas gatherings. Many are handed down from her mother, her aunts and cousins, or longtime friends, while others are her own contemporary improvisations on classic southern fare. Each one—whether a main dish, a tasty side, or a decadent dessert—comes with a heartwarming story from Trisha’s life that may remind you of some of your own favorite family foods, or inspire you to create new traditions.

You don’t have to be a southerner to enjoy Yearwood family specialties such as:

• Hot Corn Dip
• Cornbread Salad with French Dressing
• Baked Bean Casserole
• Jambalaya
• Pumpkin Roll
• Old Fashioned Strawberry Shortcake

Plus, Trisha (and her sister and mother) offer up loads of practical advice, on everything from easily icing a cake to cutting a slice of pie, time-saving tips; and ingredient substitutions. With full-color photographs taken at Trisha’s home, this soulful and sincere testament to a southern life well-lived will delight both country music fans and home cooks everywhere.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Country music star and bestselling cookbook author Trisha Yearwood, host of Food Network’s Trisha’s Southern Kitchen, is back with an encore of recipes that once again share her family traditions and warm home-grown cooking style.

In her debut cookbook, Georgia Cooking in an Oklahoma Kitchen, Trisha proved that there’s much more to her than an award-winning country music career, as she welcomed us into her kitchen and served up a feast of flavorful meals and heartwarming personal anecdotes. Now, in Cooking for Family and Friends, Trisha opens her life and her kitchen once more with a trove of recipes from a lifetime of potlucks and colorful gatherings.

Trisha has that southern hospitality gene and she’s a big believer that cooking for someone else is an act of love. From breakfasts in bed to hearty casseroles and festive holiday meals, Trisha’s delicious recipes are dedicated to her loved ones, including her husband Garth Brooks (who’s her number one cooking fan and the contributor of a few knockout recipes of his own).

Trisha knows how good it feels to bring something to the table. It brings everyone closer together if they’ve had a hand in preparing a meal. These recipes all come with memories attached—of potlucks with good friends, church suppers, family fish fries, and beach picnics, Mother’s Day, and Christmas gatherings. Many are handed down from her mother, her aunts and cousins, or longtime friends, while others are her own contemporary improvisations on classic southern fare. Each one—whether a main dish, a tasty side, or a decadent dessert—comes with a heartwarming story from Trisha’s life that may remind you of some of your own favorite family foods, or inspire you to create new traditions.

You don’t have to be a southerner to enjoy Yearwood family specialties such as:

• Hot Corn Dip
• Cornbread Salad with French Dressing
• Baked Bean Casserole
• Jambalaya
• Pumpkin Roll
• Old Fashioned Strawberry Shortcake

Plus, Trisha (and her sister and mother) offer up loads of practical advice, on everything from easily icing a cake to cutting a slice of pie, time-saving tips; and ingredient substitutions. With full-color photographs taken at Trisha’s home, this soulful and sincere testament to a southern life well-lived will delight both country music fans and home cooks everywhere.

More books from Quick & Easy

Cover of the book Dump Dinners by Trisha Yearwood
Cover of the book Good Food, Good Life by Trisha Yearwood
Cover of the book Fast and Easy Five-Ingredient Recipes: A Cookbook for Busy People by Trisha Yearwood
Cover of the book Dump Dinners Delight by Trisha Yearwood
Cover of the book Good Food: One-pot Dishes by Trisha Yearwood
Cover of the book Michael Symon's 5 in 5 by Trisha Yearwood
Cover of the book Lite Malaysian Favourites by Trisha Yearwood
Cover of the book Hamlyn All Colour Cookery: 200 Light Slow Cooker Recipes by Trisha Yearwood
Cover of the book A Vegan Cookbook: 100 Amazing, Easy & Delicious Vegan Recipes (A Plant Based Diet) by Trisha Yearwood
Cover of the book The Power Pressure Cooker XL Cookbook: 123 Delicious Electric Pressure Cooker Recipes For The Whole Family by Trisha Yearwood
Cover of the book Our Favorite Kid-Friendly Recipes by Trisha Yearwood
Cover of the book PETA'S Vegan College Cookbook by Trisha Yearwood
Cover of the book Easy Tofu Recipes : Simple and Delicious Tofu Recipes by Trisha Yearwood
Cover of the book Green Smoothie Joy for Nutribullet by Trisha Yearwood
Cover of the book MIXtipp: SMOOTHIES-FRULLATI preferite (italiano) by Trisha Yearwood
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy