Good Food: Soups & Sides

Triple-tested recipes

Nonfiction, Food & Drink, Entertaining, Appetizers, Soups & Stews
Cover of the book Good Food: Soups & Sides by Good Food Guides, Ebury Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Good Food Guides ISBN: 9781446416969
Publisher: Ebury Publishing Publication: August 5, 2011
Imprint: BBC Digital Language: English
Author: Good Food Guides
ISBN: 9781446416969
Publisher: Ebury Publishing
Publication: August 5, 2011
Imprint: BBC Digital
Language: English

Filling, comforting and endlessly adaptable, soups and side dishes can be the ideal solution to any mealtime dilemma. Whether you're looking for light summery lunches, wholesome dishes for the winter months or quick and easy weeknight dinners, 101 Soups and Sides can provide the inspiration you need. With ideas ranging from chilled seasonal soups and fresh salads for those long summer lunchtimes to hearty winter broths and hot sides to warm up a cold night, you'll find recipes here to use all year round.

Each recipe is accompanied by a detailed nutritional breakdown and is triple-tested by the experts at Good Food, the UK's best-selling cookery magazine, so you can cook with complete confidence. With colour photographs throughout, this compact cookbook lets you create stylish and satisfying dishes with ease.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Filling, comforting and endlessly adaptable, soups and side dishes can be the ideal solution to any mealtime dilemma. Whether you're looking for light summery lunches, wholesome dishes for the winter months or quick and easy weeknight dinners, 101 Soups and Sides can provide the inspiration you need. With ideas ranging from chilled seasonal soups and fresh salads for those long summer lunchtimes to hearty winter broths and hot sides to warm up a cold night, you'll find recipes here to use all year round.

Each recipe is accompanied by a detailed nutritional breakdown and is triple-tested by the experts at Good Food, the UK's best-selling cookery magazine, so you can cook with complete confidence. With colour photographs throughout, this compact cookbook lets you create stylish and satisfying dishes with ease.

More books from Ebury Publishing

Cover of the book Mary Berry’s Quick Cooking by Good Food Guides
Cover of the book At The End Of Her Tether by Good Food Guides
Cover of the book Listening To The Light by Good Food Guides
Cover of the book Fork Handles by Good Food Guides
Cover of the book Mary Berry's Ultimate Cake Book (Second Edition) by Good Food Guides
Cover of the book Hearts and Diamonds by Good Food Guides
Cover of the book British Isles by Good Food Guides
Cover of the book Disease Signs In The Iris by Good Food Guides
Cover of the book A Contented House with Twins by Good Food Guides
Cover of the book If Only They Didn't Speak English by Good Food Guides
Cover of the book Belle Submission by Good Food Guides
Cover of the book Match of the Day: 50 Years of Football by Good Food Guides
Cover of the book Torchwood: Exodus Code by Good Food Guides
Cover of the book Five by Good Food Guides
Cover of the book Doctor Who: Last of the Gaderene by Good Food Guides
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy