Global Meatballs

Around the World in Over 100+ Boundary Breaking Recipes, From Beef to Bean and All Delicious Things in Between

Nonfiction, Food & Drink, Meats & Dairy, Meat
Cover of the book Global Meatballs by Adeline Myers, Quarry Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Adeline Myers ISBN: 9781627882279
Publisher: Quarry Books Publication: December 15, 2014
Imprint: Language: English
Author: Adeline Myers
ISBN: 9781627882279
Publisher: Quarry Books
Publication: December 15, 2014
Imprint:
Language: English

It's easy to think of the meatball as three things: Italian, covered with red sauce and served with spaghetti. It's iconic. The reality, though, is that meatballs could be considered an international phenomenon, inspiring creative dishes around the globe! Swedes love their sweet and sour meatballs. French North Africans enjoy fragrant boulettes in their tagine. Chinese hot pots often feature fish balls. Vegans even have meat-less meatballs! The possibilities are endless. Global Meatballs highlights these possibilities by introducing traditional recipes and pairing them with lots of creative variants. You will be encouraged to experiment and learn the techniques you need to perfect your own meatball recipe! Whether interested in comfort cooking, ethnic cuisine, or simply meatballs, this book is sure to make you into a meatball expert!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

It's easy to think of the meatball as three things: Italian, covered with red sauce and served with spaghetti. It's iconic. The reality, though, is that meatballs could be considered an international phenomenon, inspiring creative dishes around the globe! Swedes love their sweet and sour meatballs. French North Africans enjoy fragrant boulettes in their tagine. Chinese hot pots often feature fish balls. Vegans even have meat-less meatballs! The possibilities are endless. Global Meatballs highlights these possibilities by introducing traditional recipes and pairing them with lots of creative variants. You will be encouraged to experiment and learn the techniques you need to perfect your own meatball recipe! Whether interested in comfort cooking, ethnic cuisine, or simply meatballs, this book is sure to make you into a meatball expert!

More books from Quarry Books

Cover of the book Natural History Collector: Hunt, Discover, Learn! by Adeline Myers
Cover of the book The Backyard Beekeeper - Revised and Updated, 3rd Edition by Adeline Myers
Cover of the book The Marley Coffee Cookbook by Adeline Myers
Cover of the book Bug Lab for Kids by Adeline Myers
Cover of the book Drinking Like Ladies by Adeline Myers
Cover of the book Everything Goes with Ice Cream by Adeline Myers
Cover of the book Pieography by Adeline Myers
Cover of the book Homemade Sausage by Adeline Myers
Cover of the book Making Designer Bead & Wire Jewelry by Adeline Myers
Cover of the book Making Books with Kids by Adeline Myers
Cover of the book Moonshine Cocktails by Adeline Myers
Cover of the book The Complete Mushroom Hunter: An Illustrated Guide to Finding, Harvesting, and Enjoying Wild Mushrooms by Adeline Myers
Cover of the book The Most Amazing Dog Tricks by Adeline Myers
Cover of the book 101 Ways to Do More with Your Dog: Make Your Dog a Superdog with Sports, Games, Exercises, Tricks, Mental Challenges, Crafts, and Bondi by Adeline Myers
Cover of the book The Creative Entrepreneur: A DIY Visual Guidebook for Making Business Ideas Real by Adeline Myers
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy