Foods that Changed History: How Foods Shaped Civilization from the Ancient World to the Present
How Foods Shaped Civilization from the Ancient World to the Present
Nonfiction, Food & Drink, International, Social & Cultural Studies, Social Science
| Author: | Christopher Martin Cumo | ISBN: | 9781440835377 |
| Publisher: | ABC-CLIO | Publication: | June 30, 2015 |
| Imprint: | ABC-CLIO | Language: | English |
| Author: | Christopher Martin Cumo |
| ISBN: | 9781440835377 |
| Publisher: | ABC-CLIO |
| Publication: | June 30, 2015 |
| Imprint: | ABC-CLIO |
| Language: | English |
Serving students and general readers alike, this encyclopedia addresses the myriad and profound ways foods have shaped the world we inhabit, from prehistory to the present.
• Overviews the foods that have changed the world from prehistory to the present
• Gives attention to the relationships between foods and religious movements, such as the connections between fish, bread, and wine and the rise of Christianity
• Enables readers to grasp the connections between the history of foods and the Columbian Exchange
Serving students and general readers alike, this encyclopedia addresses the myriad and profound ways foods have shaped the world we inhabit, from prehistory to the present.
• Overviews the foods that have changed the world from prehistory to the present
• Gives attention to the relationships between foods and religious movements, such as the connections between fish, bread, and wine and the rise of Christianity
• Enables readers to grasp the connections between the history of foods and the Columbian Exchange
![Cover of the book Asian Americans: An Encyclopedia of Social, Cultural, Economic, and Political History [3 volumes] by Christopher Martin Cumo](https://www.kuoky.com/images/2013/november/300x300/9781598842401-QNB0_300x.jpg)
