Food Politics: What Everyone Needs to Know

What Everyone Needs to Know®

Nonfiction, Social & Cultural Studies, Political Science, Government, Social Policy, Business & Finance, Industries & Professions, Industries
Cover of the book Food Politics: What Everyone Needs to Know by Robert Paarlberg, Oxford University Press, USA
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Robert Paarlberg ISBN: 9780199322411
Publisher: Oxford University Press, USA Publication: August 5, 2013
Imprint: Oxford University Press Language: English
Author: Robert Paarlberg
ISBN: 9780199322411
Publisher: Oxford University Press, USA
Publication: August 5, 2013
Imprint: Oxford University Press
Language: English

The politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient food now want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals. Heavily subsidized and underregulated commercial farmers are facing stronger push back from environmentalists and consumer activists, and food companies are under the microscope. Meanwhile, agricultural success in Asia has spurred income growth and dietary enrichment, but agricultural failure in Africa has left one-third of all citizens undernourished - and the international markets that link these diverse regions together are subject to sudden disruption. The second edition of Food Politics has been thoroughly updated to reflect the latest developments and research on today's global food landscape, including biofuels, the international food market, food aid, obesity, food retailing, urban agriculture, and food safety. The second edition also features an expanded discussion of the links between water, climate change, and food, as well as farming and the environment. New chapters look at livestock, meat and fish and the future of food politics. Paarlberg's book challenges myths and critiques more than a few of today's fashionable beliefs about farming and food. For those ready to have their thinking about food politics informed and also challenged, this is the book to read.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient food now want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals. Heavily subsidized and underregulated commercial farmers are facing stronger push back from environmentalists and consumer activists, and food companies are under the microscope. Meanwhile, agricultural success in Asia has spurred income growth and dietary enrichment, but agricultural failure in Africa has left one-third of all citizens undernourished - and the international markets that link these diverse regions together are subject to sudden disruption. The second edition of Food Politics has been thoroughly updated to reflect the latest developments and research on today's global food landscape, including biofuels, the international food market, food aid, obesity, food retailing, urban agriculture, and food safety. The second edition also features an expanded discussion of the links between water, climate change, and food, as well as farming and the environment. New chapters look at livestock, meat and fish and the future of food politics. Paarlberg's book challenges myths and critiques more than a few of today's fashionable beliefs about farming and food. For those ready to have their thinking about food politics informed and also challenged, this is the book to read.

More books from Oxford University Press, USA

Cover of the book Hidden Children of the Holocaust:Belgian Nuns and their Daring Rescue of Young Jews from the Nazis by Robert Paarlberg
Cover of the book Word Myths:Debunking Linguistic Urban Legends by Robert Paarlberg
Cover of the book Living with Mild Cognitive Impairment:A Guide to Maximizing Brain Health and Reducing Risk of Dementia by Robert Paarlberg
Cover of the book To Change The World : The Irony, Tragedy, And Possibility Of Christianity In The Late Modern World by Robert Paarlberg
Cover of the book Terror, Security, and Money:Balancing the Risks, Benefits, and Costs of Homeland Security by Robert Paarlberg
Cover of the book Talibanistan: Negotiating the Borders Between Terror, Politics and Religion by Robert Paarlberg
Cover of the book The Complete Euripides:Volume V: Medea and Other Plays by Robert Paarlberg
Cover of the book The Orthodox Corruption of Scripture:The Effect of Early Christological Controversies on the Text of the New Testament by Robert Paarlberg
Cover of the book The Classical Tradition : Greek and Roman Influences on Western Literature by Robert Paarlberg
Cover of the book Murder of a Medici Princess by Robert Paarlberg
Cover of the book Almost Christian:What the Faith of Our Teenagers is Telling the American Church by Robert Paarlberg
Cover of the book Marc Blitzstein:His Life, His Work, His World by Robert Paarlberg
Cover of the book Why Religion is Natural and Science is Not by Robert Paarlberg
Cover of the book The Prince of Medicine: Galen in the Roman Empire by Robert Paarlberg
Cover of the book Moynihan's Moment:America's Fight Against Zionism as Racism by Robert Paarlberg
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy