Food Allergy in Children, An Issue of Pediatric Clinics - E-Book

Nonfiction, Health & Well Being, Medical, Specialties, Pediatrics
Cover of the book Food Allergy in Children, An Issue of Pediatric Clinics - E-Book by Hemant Sharma, MD, Robert Wood, MD, Max J. Coppes, MD, PhD, MBA, Elsevier Health Sciences
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Author: Hemant Sharma, MD, Robert Wood, MD, Max J. Coppes, MD, PhD, MBA ISBN: 9781455709441
Publisher: Elsevier Health Sciences Publication: May 12, 2011
Imprint: Saunders Language: English
Author: Hemant Sharma, MD, Robert Wood, MD, Max J. Coppes, MD, PhD, MBA
ISBN: 9781455709441
Publisher: Elsevier Health Sciences
Publication: May 12, 2011
Imprint: Saunders
Language: English

Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology.  Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies.

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Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology.  Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies.

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