Encyclopaedia of Soil Microbiology and Soil Biotechnology

Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry
Cover of the book Encyclopaedia of Soil Microbiology and Soil Biotechnology by Parmeshwar Singh, Anmol Publications PVT. LTD.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Parmeshwar Singh ISBN: 9789387846876
Publisher: Anmol Publications PVT. LTD. Publication: June 30, 2014
Imprint: Anmol Publications PVT. LTD. Language: English
Author: Parmeshwar Singh
ISBN: 9789387846876
Publisher: Anmol Publications PVT. LTD.
Publication: June 30, 2014
Imprint: Anmol Publications PVT. LTD.
Language: English

Soil microbiology is the study of organisms in soil, their functions, and how they affect soil properties. It is believed that between two and four billion years ago, the first ancient bacteria and microorganisms came about in Earth’s primitive seas. These bacteria could fix nitrogen, in time multiplied and as a result released oxygen into the atmosphere. This release of oxygen led to more advanced microorganisms. Microorganisms in soil are important because they affect the structure and fertility of different soils. Soil microorganisms can be classified as bacteria, actinomycetes, fungi, algae, and protozoa. Each of these groups has different characteristics that define the organisms and different functions in the soil it lives in. It introduces students to newly emerging field of soil biotechnology. The extensive glossary and index has been given at the end for easy study reference in understanding.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Soil microbiology is the study of organisms in soil, their functions, and how they affect soil properties. It is believed that between two and four billion years ago, the first ancient bacteria and microorganisms came about in Earth’s primitive seas. These bacteria could fix nitrogen, in time multiplied and as a result released oxygen into the atmosphere. This release of oxygen led to more advanced microorganisms. Microorganisms in soil are important because they affect the structure and fertility of different soils. Soil microorganisms can be classified as bacteria, actinomycetes, fungi, algae, and protozoa. Each of these groups has different characteristics that define the organisms and different functions in the soil it lives in. It introduces students to newly emerging field of soil biotechnology. The extensive glossary and index has been given at the end for easy study reference in understanding.

More books from Anmol Publications PVT. LTD.

Cover of the book Financial Performance of Agro-Based Industries by Parmeshwar Singh
Cover of the book A Handbook on Management of Fruits and Vegetables by Parmeshwar Singh
Cover of the book Strategic Management by Parmeshwar Singh
Cover of the book Fish and Fishery Culture Assessment and Evaluation by Parmeshwar Singh
Cover of the book Encyclopaedia of Auditing and Finance Management by Parmeshwar Singh
Cover of the book Encyclopaedia of International Economics by Parmeshwar Singh
Cover of the book Introduction To Psychology by Parmeshwar Singh
Cover of the book Dalit Welfare and Indian Constitution by Parmeshwar Singh
Cover of the book Food Biochemistry and Food Processing by Parmeshwar Singh
Cover of the book Environment Management by Parmeshwar Singh
Cover of the book Managing Tourism Destinations by Parmeshwar Singh
Cover of the book A Textbook of Sound by Parmeshwar Singh
Cover of the book Encyclopaedia Of Bioinformatics, Biotechnology And Bio-Remediation by Parmeshwar Singh
Cover of the book Encyclopaedia of Educational Policy by Parmeshwar Singh
Cover of the book Organic Farming Prototype For Sustainable Agricultures by Parmeshwar Singh
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy