Ecofriendly Pest Management for Food Security

Nonfiction, Science & Nature, Science, Biological Sciences, Entomology, Technology, Engineering
Cover of the book Ecofriendly Pest Management for Food Security by Omkar, Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Omkar ISBN: 9780128032664
Publisher: Elsevier Science Publication: February 3, 2016
Imprint: Academic Press Language: English
Author: Omkar
ISBN: 9780128032664
Publisher: Elsevier Science
Publication: February 3, 2016
Imprint: Academic Press
Language: English

Ecofriendly Pest Management for Food Security explores the broad range of opportunity and challenges afforded by Integrated Pest Management systems. The book focuses on the insect resistance that has developed as a result of pest control chemicals, and how new methods of environmentally complementary pest control can be used to suppress harmful organisms while protecting the soil, plants, and air around them.

As the world’s population continues its rapid increase, this book addresses the production of cereals, vegetables, fruits, and other foods and their subsequent demand increase. Traditional means of food crop production face proven limitations and increasing research is turning to alternative means of crop growth and protection.

  • Addresses environmentally focused pest control with specific attention to its role in food security and sustainability.
  • Includes a range of pest management methods, from natural enemies to biomolecules.
  • Written by experts with extensive real-world experience.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Ecofriendly Pest Management for Food Security explores the broad range of opportunity and challenges afforded by Integrated Pest Management systems. The book focuses on the insect resistance that has developed as a result of pest control chemicals, and how new methods of environmentally complementary pest control can be used to suppress harmful organisms while protecting the soil, plants, and air around them.

As the world’s population continues its rapid increase, this book addresses the production of cereals, vegetables, fruits, and other foods and their subsequent demand increase. Traditional means of food crop production face proven limitations and increasing research is turning to alternative means of crop growth and protection.

More books from Elsevier Science

Cover of the book Two-Component Signaling Systems, Part B by Omkar
Cover of the book Methods in Cilia and Flagella by Omkar
Cover of the book Theory of Rank Tests by Omkar
Cover of the book Advances in Agronomy by Omkar
Cover of the book Securing the Internet of Things by Omkar
Cover of the book Planning for a Career in Biomedical and Life Sciences by Omkar
Cover of the book Extractive Metallurgy of Nickel, Cobalt and Platinum Group Metals by Omkar
Cover of the book The Biology of the Guinea Pig by Omkar
Cover of the book Practical Financial Modelling by Omkar
Cover of the book Stem Cell Bioprocessing by Omkar
Cover of the book Transport Phenomena in Porous Media III by Omkar
Cover of the book Modern Power Station Practice by Omkar
Cover of the book Firewall Policies and VPN Configurations by Omkar
Cover of the book Advances in Motivation Science by Omkar
Cover of the book Biostatistics and Computer-based Analysis of Health Data using Stata by Omkar
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy