Eat Your Science Homework

Recipes for Inquiring Minds

Kids, Technology, How Things Work/Are Made, Natural World, Experiments and Projects, Creative Kids, Cooking and Food
Cover of the book Eat Your Science Homework by Ann McCallum, Charlesbridge
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Author: Ann McCallum ISBN: 9781607347446
Publisher: Charlesbridge Publication: August 5, 2014
Imprint: Charlesbridge Language: English
Author: Ann McCallum
ISBN: 9781607347446
Publisher: Charlesbridge
Publication: August 5, 2014
Imprint: Charlesbridge
Language: English

Hungry readers discover delicious and distinct recipes in this witty companion to Eat Your Math Homework*.*

Beginning with an overview of the scientific method and a primer in lab (sorry, kitchen) safety, this light-hearted cookbook will inspire a hunger for knowledge! A main text explains upper-elementary science concepts, including subatomic particles, acids and bases, black holes, and more. Alongside six kid-friendly recipes which encourage experiental learning and visual thinking, side-bars encourage readers to also experiment and explore outside of the kitchen. A review, glossary, and index make the entire book easy to digest.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Hungry readers discover delicious and distinct recipes in this witty companion to Eat Your Math Homework*.*

Beginning with an overview of the scientific method and a primer in lab (sorry, kitchen) safety, this light-hearted cookbook will inspire a hunger for knowledge! A main text explains upper-elementary science concepts, including subatomic particles, acids and bases, black holes, and more. Alongside six kid-friendly recipes which encourage experiental learning and visual thinking, side-bars encourage readers to also experiment and explore outside of the kitchen. A review, glossary, and index make the entire book easy to digest.

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