Dishing Up® Minnesota

150 Recipes from the Land of 10,000 Lakes

Nonfiction, Food & Drink, International, USA, Travel, United States
Cover of the book Dishing Up® Minnesota by Teresa Marrone, Storey Publishing, LLC
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Teresa Marrone ISBN: 9781612125855
Publisher: Storey Publishing, LLC Publication: June 28, 2016
Imprint: Storey Publishing, LLC Language: English
Author: Teresa Marrone
ISBN: 9781612125855
Publisher: Storey Publishing, LLC
Publication: June 28, 2016
Imprint: Storey Publishing, LLC
Language: English

These 150 mouthwatering recipes, contributed by some of Minnesota’s best chefs, farmers, and foragers and accompanied by gorgeous photography, celebrate the state’s outstanding and unique cuisine. You’ll find dishes featuring fish from the lakes as well as morels and chanterelles, wild blueberries, wild game, beef and bison, orchard fruits, berries, dairy products, and much more. There are recipes inspired by German, Scandinavian, East Asian, and African traditions, as well as dishes from fairs and food trucks. There’s something here for everyone, from Carrot Risotto and Dry-Fried Sugar Snap Peas to North Shore Fish Cakes; Wild Cherry Jelly; Northland Venison Burger with Wild Rice; Bison, Bacon & Cheddar Meatballs; Busy-Day Pho; Egg Coffee; Gravlax; Varmland Potato Sausage; Hmong Chicken Larb; Tater Tot Nachos; Thai Peanut Caramel Popcorn; Honey Pecan Pie; Classic Pound Cake with Cardamom; and Apple Dessert Hotdish.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

These 150 mouthwatering recipes, contributed by some of Minnesota’s best chefs, farmers, and foragers and accompanied by gorgeous photography, celebrate the state’s outstanding and unique cuisine. You’ll find dishes featuring fish from the lakes as well as morels and chanterelles, wild blueberries, wild game, beef and bison, orchard fruits, berries, dairy products, and much more. There are recipes inspired by German, Scandinavian, East Asian, and African traditions, as well as dishes from fairs and food trucks. There’s something here for everyone, from Carrot Risotto and Dry-Fried Sugar Snap Peas to North Shore Fish Cakes; Wild Cherry Jelly; Northland Venison Burger with Wild Rice; Bison, Bacon & Cheddar Meatballs; Busy-Day Pho; Egg Coffee; Gravlax; Varmland Potato Sausage; Hmong Chicken Larb; Tater Tot Nachos; Thai Peanut Caramel Popcorn; Honey Pecan Pie; Classic Pound Cake with Cardamom; and Apple Dessert Hotdish.

More books from Storey Publishing, LLC

Cover of the book Holiday Gifts from the Kitchen by Teresa Marrone
Cover of the book Farm Dogs by Teresa Marrone
Cover of the book Hentopia by Teresa Marrone
Cover of the book Making Wild Wines & Meads by Teresa Marrone
Cover of the book Around the Corner Crochet Borders by Teresa Marrone
Cover of the book Herbal Antibiotics, 2nd Edition by Teresa Marrone
Cover of the book Grow Your Handmade Business by Teresa Marrone
Cover of the book Easy-to-Build Adirondack Furniture by Teresa Marrone
Cover of the book Making European Breads by Teresa Marrone
Cover of the book Blue Ribbon Vegetable Gardening by Teresa Marrone
Cover of the book Baking with Sourdough by Teresa Marrone
Cover of the book Cast On, Bind Off by Teresa Marrone
Cover of the book 15 Herbs for Tea by Teresa Marrone
Cover of the book What Every Gardener Should Know About Earthworms by Teresa Marrone
Cover of the book Homegrown Herbs by Teresa Marrone
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy