Dangerous Grains

Nonfiction, Health & Well Being, Health, Ailments & Diseases, Nutrition & Diet, Nutrition, Diets
Cover of the book Dangerous Grains by James Braly, Ron Hoggan, Penguin Publishing Group
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Author: James Braly, Ron Hoggan ISBN: 9781440650154
Publisher: Penguin Publishing Group Publication: August 26, 2002
Imprint: Avery Language: English
Author: James Braly, Ron Hoggan
ISBN: 9781440650154
Publisher: Penguin Publishing Group
Publication: August 26, 2002
Imprint: Avery
Language: English

Learn the shocking truth about how gluten cereal grains effect our health

Could gluten be contributing to your fatigue, stress, bloating, and ill health? Long before Grain Brain was a bestseller, Dangerous Grains was the first book to examine in depth the hazards of gluten cereal grains. James Braly, M.D., a renowned food allergy expert and Ron Hoggan, M.A., a respected patient advocate, reveal the negative impact of gluten grains. Discover the benefits of a gluten-free diet in relieving and preventing the ailments associated with celiac disease, gluten sensitivity, and more than 200 chronic illnesses, including:

  • Cancer
  • Autoimmune diseases
  • Osteoporosis
  • Brain disorders
  • Intestinal disease
  • Chronic pain
  • Digestive disorders
  • Infertility and problematic pregnancies

Tracking the genetic and evolutionary history of humans and grain consumption, Dangerous Grains can help you understand how grains can affect your health, and whether you are at risk for gluten-influenced illnesses.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Learn the shocking truth about how gluten cereal grains effect our health

Could gluten be contributing to your fatigue, stress, bloating, and ill health? Long before Grain Brain was a bestseller, Dangerous Grains was the first book to examine in depth the hazards of gluten cereal grains. James Braly, M.D., a renowned food allergy expert and Ron Hoggan, M.A., a respected patient advocate, reveal the negative impact of gluten grains. Discover the benefits of a gluten-free diet in relieving and preventing the ailments associated with celiac disease, gluten sensitivity, and more than 200 chronic illnesses, including:

Tracking the genetic and evolutionary history of humans and grain consumption, Dangerous Grains can help you understand how grains can affect your health, and whether you are at risk for gluten-influenced illnesses.

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