Current Developments in Biotechnology and Bioengineering

Foundations of Biotechnology and Bioengineering

Nonfiction, Science & Nature, Science, Biological Sciences, Biotechnology, Technology, Manufacturing
Cover of the book Current Developments in Biotechnology and Bioengineering by , Elsevier Science
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Author: ISBN: 9780444636799
Publisher: Elsevier Science Publication: September 19, 2016
Imprint: Elsevier Language: English
Author:
ISBN: 9780444636799
Publisher: Elsevier Science
Publication: September 19, 2016
Imprint: Elsevier
Language: English

Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering is a package of nine books that compile the latest ideas from across the entire arena of biotechnology and bioengineering. This volume focuses on the underlying principles of biochemistry, microbiology, fermentation technology, and chemical engineering as interdisciplinary themes, constructing the foundation of biotechnology and bioengineering.

  • Provides state-of-art information on basics and fundamental principles of biotechnology and bioengineering
  • Supports the education and understanding of biotechnology education and R&D
  • Contains advanced content for researchers engaged in bioengineering research
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering is a package of nine books that compile the latest ideas from across the entire arena of biotechnology and bioengineering. This volume focuses on the underlying principles of biochemistry, microbiology, fermentation technology, and chemical engineering as interdisciplinary themes, constructing the foundation of biotechnology and bioengineering.

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