Cooking with Beer

Use lagers, IPAs, wheat beers, stouts, and more to create over 65 delicious recipes

Nonfiction, Food & Drink, Beverages, Beer
Cover of the book Cooking with Beer by Mark Dredge, Ryland Peters & Small
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Author: Mark Dredge ISBN: 9781782495024
Publisher: Ryland Peters & Small Publication: April 14, 2016
Imprint: Ryland Peters & Small Language: English
Author: Mark Dredge
ISBN: 9781782495024
Publisher: Ryland Peters & Small
Publication: April 14, 2016
Imprint: Ryland Peters & Small
Language: English

Over 65 delicious recipes using beer as a key ingredient. A beer with your food is a great thing. But what about beer in your food? It's an even better thing! The next step for any beer lover is to try using beer as an ingredient, and that's where COOKING WITH BEER comes in. Self-confessed beer geek Mark Dredge has combined two of his passions - great brews and delicious food - to come up with over 65 awesome recipes using beer as a key component. Every occasion is covered, from lazy hangover brunches featuring a beer-cured bacon sandwich and Hefeweizen French toast to tasty main meals like Tripel Pulled Pork and desserts including a must-try Carrot Cake made with a Double IPA. If you really want to go to town, the Ultimate section has meal ideas where every element involves beer in some way - beer pizza anyone? And of course there is a selection of beer snacks that you can enjoy with a well-earned pint in your hand.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Over 65 delicious recipes using beer as a key ingredient. A beer with your food is a great thing. But what about beer in your food? It's an even better thing! The next step for any beer lover is to try using beer as an ingredient, and that's where COOKING WITH BEER comes in. Self-confessed beer geek Mark Dredge has combined two of his passions - great brews and delicious food - to come up with over 65 awesome recipes using beer as a key component. Every occasion is covered, from lazy hangover brunches featuring a beer-cured bacon sandwich and Hefeweizen French toast to tasty main meals like Tripel Pulled Pork and desserts including a must-try Carrot Cake made with a Double IPA. If you really want to go to town, the Ultimate section has meal ideas where every element involves beer in some way - beer pizza anyone? And of course there is a selection of beer snacks that you can enjoy with a well-earned pint in your hand.

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