Citriculture

This book is intended to provide consolidated information on citrus breeding in the era of biotechnology, breeding, genetic and genomic diversity which is likely to hasten the pace of variety development aimed at resolving the problems faced by grove owners growing currently available cultivars. The subjects covered are focused on citrus while providing information equally useful to the breeders of other tree crops. It will also help students of genetic and breeding to identify appropriate applications of biotechnology in citrus breeding.