Carbon Sequestration in Agricultural Ecosystems

Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry, Nature, Environment, Environmental Conservation & Protection
Cover of the book Carbon Sequestration in Agricultural Ecosystems by Klaus Lorenz, Rattan Lal, Springer International Publishing
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Author: Klaus Lorenz, Rattan Lal ISBN: 9783319923185
Publisher: Springer International Publishing Publication: May 31, 2018
Imprint: Springer Language: English
Author: Klaus Lorenz, Rattan Lal
ISBN: 9783319923185
Publisher: Springer International Publishing
Publication: May 31, 2018
Imprint: Springer
Language: English

A comprehensive book on basic processes of soil C dynamics and the underlying factors and causes which determine the technical and economic potential of soil C sequestration. The book provides information on the dynamics of both inorganic (lithogenic and pedogenic carbonates) and organic C (labile, intermediate and passive). It describes different types of agroecosystems, and lists questions at the end of each chapter to stimulate thinking and promote academic dialogue. Each chapter has a bibliography containing up-to-date references on the current research, and provides the state-of-the-knowledge while also identifying the knowledge gaps for future research. The critical need for restoring C stocks in world soils is discussed in terms of provisioning of essential ecosystem services (food security, carbon sequestration, water quality and renewability, and biodiversity). It is of interest to students, scientists, and policy makers.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A comprehensive book on basic processes of soil C dynamics and the underlying factors and causes which determine the technical and economic potential of soil C sequestration. The book provides information on the dynamics of both inorganic (lithogenic and pedogenic carbonates) and organic C (labile, intermediate and passive). It describes different types of agroecosystems, and lists questions at the end of each chapter to stimulate thinking and promote academic dialogue. Each chapter has a bibliography containing up-to-date references on the current research, and provides the state-of-the-knowledge while also identifying the knowledge gaps for future research. The critical need for restoring C stocks in world soils is discussed in terms of provisioning of essential ecosystem services (food security, carbon sequestration, water quality and renewability, and biodiversity). It is of interest to students, scientists, and policy makers.

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